eBook - ePub

Milk and Dairy Product Technology

Name: Milk and Dairy Product Technology
ISBN: 9781351431354

Edgar Spreer,

483 pages
English
ePUB (mobile friendly)
Available on iOS & Android

eBook - ePub

Milk and Dairy Product Technology

Edgar Spreer,

About this book

Addressing both theoretical and practical issues in dairy technology, this work offers coverage of the basic knowledge and scientific advances in the production of milk and milk-based products. It examines energy supply and electricity refrigeration, water and waste-water treatment, cleaning and disinfection, hygiene, and occupational safety in dairies.

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Yes, you can access Milk and Dairy Product Technology by Edgar Spreer in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Food Science. We have over one million books available in our catalogue for you to explore.