Nutrition and Type 2 Diabetes
eBook - PDF

Nutrition and Type 2 Diabetes

Etiology and Prevention

  1. 234 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Nutrition and Type 2 Diabetes

Etiology and Prevention

About this book

Over the past two decades, type 2 diabetes has emerged as a leading threat to global health, and the considerable overlap in obesity and diabetes trends are likely no coincidence. While the underpinnings for both etiologies are linked to lifestyles, particularly dietary and physical activity patterns, determining optimal approaches for preventing a

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Yes, you can access Nutrition and Type 2 Diabetes by Mark A. Pereira in PDF and/or ePUB format, as well as other popular books in Medicine & Nutrition, Dietics & Bariatrics. We have over one million books available in our catalogue for you to explore.

Information

Table of contents

  1. Front Cover
  2. Contents
  3. Preface
  4. Editor
  5. Contributors
  6. Chapter 1: Introduction
  7. Chapter 2: Dietary carbohydrates and type 2 diabetes
  8. Chapter 3: Dietary fatty acids in the etiology of type 2 diabetes
  9. Chapter 4: Proteins, amino acids, and type 2 diabetes
  10. Chapter 5: Micronutrients and type 2 diabetes
  11. Chapter 6: Dietary patterns and type 2 diabetes
  12. Chapter 7: Special topics:: Artificially sweetened beverages and coffee
  13. Summary and directions for future research
  14. Back Cover