eBook - PDF
Genetic Improvement of Solanaceous Crops, Volume 1
Potato
- 478 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
About this book
Potato is the most significant non-cereal crop. Much attention has been paid to this commercially important crop. The aim of this volume is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The book provides a critical appraisal of the state-of-the-art finding on this crop.
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Table of contents
- Cover
- Half Title
- Title Page
- Copyright Page
- Forword
- Preface
- List of Contributors
- Abbreviations Used Throughout the Book
- Table of Contents
- Chapter 1: Conservation of Potato GeneticResources
- Chapter 2: On-farm Profitability and Prospects for True Potato Seed (TPS)
- Chapter 3: Propagation by Traditional Breeding Methods
- Chapter 4: Breeding Potential and Transmission of Traits in 4x-2x Crosses
- Chapter 5: Improvement at the Diploid Species Level
- Chapter 6: Molecular Markers in Identification of Genotypic Variation
- Chapter 7: Ploidy Manipulation—Examinationof Gene Action and Method of Gene Mapping
- Chapter 8: Approaches to Gene Isolationin Potato
- Chapter 9: Cell and Tissue Culture of Potato(Solanaceae)
- Chapter 10: Starch-Sugar Metabolism in Potato (Solatium tuberosum L.)Tubers in Response toTemperature Variations
- Chapter 11: Transformation for Insect Resistance
- Chapter 12: Breeding for Resistance to Meloidogyne Species and Trichodorid-Vectored Virus
- Chapter 13: Resistance to Viruses
- Chapter 14: Resistance to Bacterial Pathogens
- Chapter 15: Resistance to Late Blight and Other Fungi
- Author Index
- Subject Index
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Yes, you can access Genetic Improvement of Solanaceous Crops, Volume 1 by M K Razdan, M K Razdan,A.K. Mattoo in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Biology. We have over 1.5 million books available in our catalogue for you to explore.