Enzymes Used in Food and Textile Technologies takes into account different types of enzymes used in the food industries and textile industries. It also consists of enzymes from extreme environments, production and function of industrial lipases in food and agro-industries. It provides the reader with basic knowledge of enzymes so as to signify the role of certain enzymes in food and textile industries and to analyze the functions and applications of industrial lipases and fungal laccases. This book also discusses about production, function, and applications of fungal laccases in food processing, the role of microbial aspartic protease enzyme in food and beverage industries, the enzymatic decolorization of textile dyes by the immobilized polyphenol oxidase from quince leaves and microbial biotreatment of actual textile wastewater in a continuous sequential rice husk biofilter and the microbial community involved.

- 222 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
Enzymes used in food and textile technologies
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Subtopic
Science GeneralIndex
Biological SciencesTable of contents
- Cover
- Title Page
- Copyright
- DECLARATION
- ABOUT THE EDITOR
- TABLE OF CONTENTS
- List of Contributors
- List of Abbreviations
- Preface
- Chapter 1 Enzymes for Industry
- Chapter 2 Enzymes in food
- Chapter 3 Enzymes in food: old and new
- Chapter 4 Enzymes in Textile Industries
- Chapter 5 Enzymes From Extreme Environments and Their Industrial Applications
- Chapter 6 Fungal Laccases: Production, Function, and Applications in Food Processing
- Chapter 7 Lipases Industrial Applications: Focus On Food and Agroindustries
- Chapter 8 The Role of Microbial Aspartic Protease Enzyme in Food and Beverage Industries
- Chapter 9 The Enzymatic Decolorization of Textile Dyes by the Immobilized Polyphenol Oxidase from Quince Leaves
- Chapter 10 Microbial Biotreatment of Actual Textile Wastewater in a Continuous Sequential Rice Husk Biofilter and the Microbial Community Involved
- Index
- Back Cover
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Yes, you can access Enzymes used in food and textile technologies by Shiv Sanjeevi in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Science General. We have over 1.5 million books available in our catalogue for you to explore.