This book covers sustainable approaches for industrial transformation pertaining to valorization of agro-industrial byproducts. Divided into four sections, it starts with information about the agro/food industry and its byproducts, including their characterization, followed by different green technologies (principle, process strategies and extraction of bioactive compounds) applied for the management of agro industry byproducts. It further explains biotechnological interventions involved in the value addition of these byproducts. Various regulatory and environmental concerns related to by-product management along with biorefinery concept and future strategies are provided as well.

Features:

Provides extensive coverage of agro-industrial by products and their environmental impact
Details production of value-added products from agro-industrial waste
Describes environmental legislations and future strategies
Presents multidisciplinary approaches from fundamental to applied and addresses the biorefinery and circular economy
Includes innovative approaches and future strategies for management of agro-industrial waste

This book is aimed at researchers, graduate students and professionals in food science/food engineering, bioprocessing/biofuels/bioproducts/biochemicals and agriculture, bioeconomy, food waste processing, post-harvest processing, and waste management.

Frequently asked questions

Yes, you can cancel anytime from the Subscription tab in your account settings on the Perlego website. Your subscription will stay active until the end of your current billing period. Learn how to cancel your subscription.

No, books cannot be downloaded as external files, such as PDFs, for use outside of Perlego. However, you can download books within the Perlego app for offline reading on mobile or tablet. Learn more here.

Perlego offers two plans: Essential and Complete

Essential is ideal for learners and professionals who enjoy exploring a wide range of subjects. Access the Essential Library with 800,000+ trusted titles and best-sellers across business, personal growth, and the humanities. Includes unlimited reading time and Standard Read Aloud voice.
Complete: Perfect for advanced learners and researchers needing full, unrestricted access. Unlock 1.4M+ books across hundreds of subjects, including academic and specialized titles. The Complete Plan also includes advanced features like Premium Read Aloud and Research Assistant.

Both plans are available with monthly, semester, or annual billing cycles.

We are an online textbook subscription service, where you can get access to an entire online library for less than the price of a single book per month. With over 1 million books across 1000+ topics, we’ve got you covered! Learn more here.

Look out for the read-aloud symbol on your next book to see if you can listen to it. The read-aloud tool reads text aloud for you, highlighting the text as it is being read. You can pause it, speed it up and slow it down. Learn more here.

Yes! You can use the Perlego app on both iOS or Android devices to read anytime, anywhere — even offline. Perfect for commutes or when you’re on the go.
Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.

Yes, you can access Valorization of Agro-Industrial Byproducts by Anil Kumar Anal, Parmjit S. Panesar, Anil Kumar Anal,Parmjit S. Panesar in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Biomedical Science. We have over one million books available in our catalogue for you to explore.

Information

Publisher

Year

Print ISBN

eBook ISBN

Edition

Topic

Biological Sciences

Subtopic

Biomedical Science

Index

Biological Sciences

Cover
Half-Title
Title
Copyright
Contents
About the Editors
Contributors
Chapter 1 Agro-Industrial Waste as Wealth: Principles, Biorefinery, and Bioeconomy
Chapter 2 Sources, Composition, and Characterization of Agro-Industrial Byproducts
Chapter 3 Microwave-Assisted Extraction for the Valorization of Agro-Industrial Waste
Chapter 4 Ultrasound-Assisted Extraction of High Value Compounds from Agro-Industrial Byproducts
Chapter 5 Adding Values to Agro-Industrial Byproducts for the Bioeconomy in Vietnam
Chapter 6 Production of Enzymes from Agro-Industrial Byproducts
Chapter 7 Bioactive Proteins and Peptides from Agro-Industrial Waste: Extraction and Their Industrial Applications
Chapter 8 Production of Biopigments from Agro-Industrial Waste
Chapter 9 Production, Characterization, and Industrial Application of Biosurfactants from Agro-Industrial Wastes
Chapter 10 Carbohydrate-Based Agro-Industrial Waste: Production and Their Value Addition
Chapter 11 Extraction of Fatty Acids and Micronutrients from Agro-Industrial Waste and their Application in Nutraceuticals and Cosmetics
Chapter 12 Production of Organic Acids from Agro-Industrial Waste and Their Industrial Utilization
Chapter 13 Production of Biopolymeric Nanomaterials and Nanofibres from Agro-Industrial Waste and Their Applications
Chapter 14 Utilization of Agro-Industrial Wastes for Biofuel Generation
Chapter 15 Biorefineries and the Circular Bioeconomy for the Management of Agro-Industrial Byproducts: Review and a Bibliometric Analysis
Chapter 16 Food Loss and Waste: Environmental Concerns, Life Cycle Assessment, Regulatory Framework, and Prevention Strategies for Sustainability
Index

About this book

Frequently asked questions

Information

Table of contents