Food Lit
eBook - PDF

Food Lit

A Reader's Guide to Epicurean Nonfiction

  1. 372 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Food Lit

A Reader's Guide to Epicurean Nonfiction

About this book

An essential tool for assisting leisure readers interested in topics surrounding food, this unique book contains annotations and read-alikes for hundreds of nonfiction titles about the joys of comestibles and cooking. Food Lit: A Reader's Guide to Epicurean Nonfiction provides a much-needed resource for librarians assisting adult readers interested in the topic of food—a group that is continuing to grow rapidly. Containing annotations of hundreds of nonfiction titles about food that are arranged into genre and subject interest categories for easy reference, the book addresses a diversity of reading experiences by covering everything from foodie memoirs and histories of food to extreme cuisine and food exposés. Author Melissa Stoeger has organized and described hundreds of nonfiction titles centered on the themes of food and eating, including life stories, history, science, and investigative nonfiction. The work emphasizes titles published in the past decade without overlooking significant benchmark and classic titles. It also provides lists of suggested read-alikes for those titles, and includes several helpful appendices of fiction titles featuring food, food magazines, and food blogs.

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Yes, you can access Food Lit by Melissa Brackney Stoeger in PDF and/or ePUB format, as well as other popular books in Languages & Linguistics & Library & Information Science. We have over one million books available in our catalogue for you to explore.

Table of contents

  1. Cover
  2. Title Page
  3. Copyright Page
  4. Table of Contents
  5. Series Foreword
  6. Acknowledgments
  7. Introduction
  8. Part I: Life Stories
  9. Part II: Nonfiction Genres
  10. Part III: Nonfiction Subject Interests
  11. Part IV: Stylistic Genres
  12. Appendix A: Cooks and Their Books
  13. Appendix B: Other Formats
  14. Appendix C: Food in Fiction
  15. Appendix D: Food Writing Awards
  16. Author/Title Index
  17. Subject Index
  18. About the Author