Water Scarcity
eBook - ePub

Water Scarcity

Impacts on Western Agriculture

  1. 514 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

About this book

Agricultural production in the semi-arid western United States is dependent on irrigation. Population in the seventeen western states has been and is expected to continue increasing. Groundwater levels are declining throughout the region with long-term pumping and increased demands leading to greater pumping lifts and costs, land subsidence, and salt water intrusion into groundwater basins. Construction and operation costs of future water development in these states will be great, both in dollars and in economic and social effects. Competition for the available water supply due to increased demands in both agricultural and non-agricultural sectors continues to increase. Although considerable attention has been given to some aspects of declining water supplies for irrigated agriculture in particular areas, this is the first volume to adress in a comprehensive manner the effects of scarce water supplies on agricultural production and the resultant impacts at regional, state, national, and international levels. Over seventy experts, representing all the major physical and social sciences as well as industries examine the issues and conclude that important decisions must be made at all levels of government and private enterprise if the prosperity and quality of life in the region are to be maintained. Specific technical, economic, institutional, and managerial solutions are recommended to forestall an impending water crisis. All segments of society--agriculturalists, urbanites, food processors, land developers, environmentalists, and others--have major stakes in the outcome of any action for future water supplies and distribution in the West. This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1984.

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Yes, you can access Water Scarcity by Ernest A. Engelbert, Ann Foley Scheuring, Ernest A. Engelbert,Ann Foley Scheuring in PDF and/or ePUB format, as well as other popular books in Sciences biologiques & Écologie. We have over one million books available in our catalogue for you to explore.

Information

Table of contents

  1. Cover
  2. Title
  3. Copyright
  4. PREFACE
  5. ACKNOWLEDGMENTS
  6. CONTENTS 1
  7. Introduction NO SIMPLE SOLUTIONS by Ann F. Scheuring, Ernest A. Engelbert, and Robert M. Hagan
  8. Chapter 1 PHYSICAL LIMITATIONS OF WATER RESOURCES by John Bredehoeft
  9. Chapter 2 LEGAL-INSTITUTIONAL LIMITATIONS ON WATER USE by Gary Weatherford and Helen Ingram
  10. Chapter 3 COMPETITION FOR WATER by Kenneth D. Frederick and Allen V. Kneese
  11. Chapter 4 DEVELOPING NEW WATER SUPPLIES by Harvey O. Banks, Jean O. Williams, and Joe B. Harris
  12. Chapter 5 INCREASING EFFICIENCY OF NONAGRICULTURAL WATER USE by J. Ernest Flack
  13. Chapter 6 COPING WITH SALINITY by Jan van Schilfgaarde and J.D. Rhoades
  14. Chapter 7 IMPROVING CROP MANAGEMENT by Ronald D. Lacewell and Glenn S. Collins
  15. Chapter 8 IMPROVING LAND AND WATER USE PRACTICES by Norman J. Rosenberg
  16. Chapter 9 IMPROVING IRRIGATION SYSTEMS† by Marvin E. Jensen
  17. Chapter 10 LOCAL AND REGIONAL ECONOMIC IMPACTS by Robert A Young ***
  18. Chapter 11 NATIONAL AND INTERNATIONAL COMMODITY PRICE IMPACTS by Earl O. Heady
  19. Chapter 12 IMPACTS UPON BUSINESS COMMUNITIES by Vernon M. Crowder
  20. Chapter 13 SOCIAL IMPACTS ON RURAL COMMUNITIES by Albert Schaffer and Ruth C. Schaffer
  21. Chapter 14 SOCIAL IMPACTS UPON URBAN COMMUNITIES by Lay James Gibson
  22. Chapter 15 ENVIRONMENTAL IMPACTS by B.A. Stewart and Wyatte Harman
  23. Chapter 16 WHAT FARMERS CAN DO FOR THEMSELVES by Cecil Miller, Jr. and Bartley P. Cardon
  24. Chapter 17 WHAT FINANCIAL AND BUSINESS INTERESTS CAN DO by A.L. Black
  25. Chapter 18 WATER RIGHTS AND MARKET TRANSFERS12 by F. Lee Brown and Charles T. DuMars
  26. Chapter 19 ONE STATE’S STRATEGY FOR PUTTING WATER TO BENEFICIAL USE by Ted Schwinden
  27. Chapter 20 FEDERAL WATER POLICIES AND IRRIGATED AGRICULTURE by Garrey E. Carruthers, Thomas G. Bahr, Herbert H. Fullerton, and Norman H. Starler
  28. Chapter 21 PROBLEMS, FINDINGS, AND ISSUES by Gilbert F. White
  29. CONTRIBUTORS
  30. INDEX