- 236 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
About this book
The book entitled Honey: Nutraceutical and Therapeutic Significance contains comprehensive information on honey with regard to its cosmeceutical, nutritional, and pharmacological significance.
This book volume contains a total of 12 chapters related to different aspects of honey contributed by experts in the field, providing enormous knowledge about the nutraceutical and the role of different therapeutic strategies across the globe. Each chapter has the latest references and citations so that readers may get the latest knowledge in the field.
This book volume shall offer the readers state-of-the-art records on the proposed topic and established research in the area. Each chapter shall integrate semantic and pragmatic facts about honey and its connection with animal physiology. Emphasis shall be placed on exploring and correlating all possible physiological disorders/diseases that can be controlled/or cured using honey. This book shall benefit scholars, students, and professionals especially those working in the areas of food science/industry, taste physiology, pharmacology, folk medicine, and Ayurveda. With a compelling blend of scientific insights and practical applications, this book serves as the definitive guide to unleashing nature's power for health and healing.
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Information
Table of contents
- Cover
- Half Title
- Title
- Copyright
- Contents
- Preface
- Foreword
- Editor Biography
- List of Contributors
- Chapter 1 Historical and Religious Perspective of Honey
- Chapter 2 Honey as Supplementary Food: Beyond Sweetness
- Chapter 3 Honey Granulation and Fermentation vis-à-vis Nutritional and Commercial Value
- Chapter 4 Micro-Organisms and Foodborne Pathogens in Honey Along with Their Impact on Human Health
- Chapter 5 Metabolic Disorders and Honey
- Chapter 6 Honey as a Potential Prebiotic: A Review of Its Effects on Gut Microbiota Composition and Functions
- Chapter 7 Agrochemical Pesticides Poisoning in Honey and Related Health Hazards
- Chapter 8 Honey as Wound Dressing and Healing Agent
- Chapter 9 Honey and COVID-19 Therapeutics
- Chapter 10 Honey in Bakery and Confectionery Products
- Chapter 11 Authentication of Honey Using Futuristic Analytical Techniques
- Chapter 12 Nutraceutical and Therapeutic Properties of Honeybee Pollen and Its Significance in Honey Industry
- Index