eBook - ePub
Tea and the Tea-Table in Eighteenth-Century England Vol 3
- 294 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
eBook - ePub
Tea and the Tea-Table in Eighteenth-Century England Vol 3
About this book
This four-volume, reset collection takes as its starting point the earliest substantial descriptions of tea as a commodity in the mid-seventeenth century, and ends in the early nineteenth century with two key events: the discovery of tea plants in Assam in 1823, and the dissolution of the East India Company's monopoly on the tea trade in 1833.
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Yes, you can access Tea and the Tea-Table in Eighteenth-Century England Vol 3 by Markman Ellis,Richard Coulton,Ben Dew,Matthew Mauger in PDF and/or ePUB format, as well as other popular books in History & World History. We have over one million books available in our catalogue for you to explore.
Information
Table of contents
- Cover
- Half Title
- Title
- Copyright
- Contents
- Acknowledgements
- Introduction
- Humphrey Broadbent, The Domestick Coffee-Man, shewing the True Way of Preparing and Making of Chocolate, Coffee and Tea (1722)
- Great Britain, Commissioners of Excise, Instructions to be Observed by the Officers Employ'd in the Duty on Coffee, Tea, and Chocolate, in London (1724)
- The Case of the Dealers in Tea ([1736])
- [Matthew Decker], Serious Considerations on the Several High Duties which the Nation in General (as well as it's Trade in Particular) Labours Under (1743)
- Considerations on the Duties upon Tea, and the Hardships suffer'd by the Dealers in that Commodity (1744)
- Jonas Hanway, 'Essay on Tea' (1756)
- Stephen Theodore Janssen, Smuggling Laid Open, in all its Extensive and Destructive Branches (1763)
- Pehr Osbeck, A Voyage to China and the East Indies (1771)
- The Chinese Traveller (1772)
- John Entick, 'Empire of China' (1774)
- [William Smith], Tsiology; a Discourse on Tea (1826)
- Editorial Notes