Single-Cell Protein Safety for Animal and Human Feeding
eBook - PDF

Single-Cell Protein Safety for Animal and Human Feeding

Proceedings of the Protein-Calorie Advisory Group of the United Nations System Symposium Investigations on Single-Cell Protein Held at the Istituto di Ricerche Farmacologiche 'Mario Negri', Milan, Italy, March 31 - April 1, 1977

  1. 236 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Single-Cell Protein Safety for Animal and Human Feeding

Proceedings of the Protein-Calorie Advisory Group of the United Nations System Symposium Investigations on Single-Cell Protein Held at the Istituto di Ricerche Farmacologiche 'Mario Negri', Milan, Italy, March 31 - April 1, 1977

About this book

Single-Cell Protein: Safety for Animal and Human Feeding covers the proceedings of the Protein-Calorie Advisory Group of the United Nations System Symposium "Investigations On Single-Cell Protein, held at the Istituto di Ricerche Farmacologiche 'Mario Negri' Milan, Italy, on March 31 – April 1,1977. This text is divided into three parts. The first part discusses taxonomy and pathogenicity, including topics on strengths and weaknesses of traditional criteria in the systematics of yeasts; DNA relatedness between physiologically similar strains and species of yeasts; and studies of potential pathogenicity of industrial yeasts. This book then explains the models of pathogenicity for yeasts of the genus Candida, as well as the characteristics and comparative studies of this genus. Metabolism and toxicology of odd-numbered carbon chain fatty acids are also tackled, which is the main topic of the second part of this book. The last part is concerned mainly with the metabolism and toxicology of alkanes. This publication will be invaluable to chemists and students of chemistry and related disciplines.

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Information

Publisher
Pergamon
Year
2013
Print ISBN
9780080237657
eBook ISBN
9781483188843
Topic
Biowissenschaften
Subtopic
Biologie

Table of contents

  1. Front Cover
  2. Single-Cell Protein: Safety for Animal and Human Feeding
  3. Copyright Page
  4. Table of Contents
  5. Foreword
  6. Participants
  7. Part 1: Taxonomy and Pathogenicity
  8. Part 2: Metabolism and Toxicology of Odd-Numbered Carbon Chain Fatty Acids
  9. Part 3: Metabolism and Toxicology of Alkanes
  10. Part 4: Allergie Reactions in Man
  11. Appendix I: Report of the VII PAG Ad Hoc Working Group Meeting on Single-cell Proteins
  12. Appendix II: PAG Ad Hoc Working Group on Single-cell Proteins (seventh meeting)
  13. Index

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Yes, you can access Single-Cell Protein Safety for Animal and Human Feeding by Silvio Garattini,Silvio Paglialunga,Nevin S. Scrimshaw in PDF and/or ePUB format, as well as other popular books in Biowissenschaften & Biologie. We have over 1.5 million books available in our catalogue for you to explore.