
eBook - ePub
Linseed
A Multipurpose-Multisector Crop of Industrial Significance
- 360 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
eBook - ePub
About this book
Linseed: A Multipurpose-Multisector Crop of Industrial Significance provides a general overview of linseed as a multipurpose-multisector crop for obtaining a number of valuable products. The book's sections present the use of linseed as food products and discuss a number of important topics, including genetic engineering and breeding advances, pre-harvest processing methods, advanced extraction and quality assessment, metabolic engineering, bioactivity, new food product development, chemistry, and functionality. The book also covers the use of linseed in the textile sector and modified linseed oil products, animal feed products, cosmetics, and personal use products, along with their industrial significance.Food waste and the challenges of linseed crop production and processing into a number of industrial products are also discussed. This book acts as a comprehensive resource for food scientists, researchers, scholars, and industrial people related to food, nutraceutical, cosmetics, pharmaceuticals, textiles, and health practitioners, especially dieticians and nutritionists.
- Provides a general overview of linseed as a multipurpose-multisector crop for obtaining a number of valuable product
- Covers the knowledge on the waste/by-products generated during the production and processing of linseed
- Explores detection and identification of bioactive components from linseed
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Yes, you can access Linseed by Sapna Langyan,Ashok Kumar in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Food Science. We have over one million books available in our catalogue for you to explore.
Information
Table of contents
- Linseed
- Chapter 1 Overview of linseed as multipurpose-multisector crop
- Chapter 2.1 Preharvesting processing of linseed crop
- Chapter 2.2 Genetic engineering, omics, and breeding advances in linseed crop for food purpose
- Chapter 2.3 Advances in linseed oil extraction and its quality assessment
- Chapter 2.4 Chemistry, bioactivity, and health effects of linseed food products as nutraceutical and dietary supplements
- Chapter 2.5 Applications of linseed in different food product development and recent advances
- Chapter 2.6 Chemistry and functionality of phytochemicals from linseed
- Chapter 2.7 Metabolic engineering of linseed crop for enhancing production yield
- Chapter 2.8 Global linseed food market and recent technological advances
- Chapter 2.9 Linseed market dynamics: Demand and supply
- Chapter 3.1 Genetic engineering and breeding advances in linseed crop for textile purpose
- Chapter 3.2 Processing of linseed crop for textile purposes
- Chapter 3.3 Global linseed textile market and recent technological advances
- Chapter 4.1 Application of linseed in animal feed product development
- Chapter 4.2 Application of linseed in cosmetic and personal care products development
- Chapter 4.3 Potential of linseed for biodiesel production
- Chapter 4.4 Modification methods of linseed oil and its applications in different product development
- Chapter 5 Waste to wealth: Linseed waste/by-products valorization
- Chapter 6 Challenges and opportunities of linseed crop for multipurpose-multisector industrial applications
- Index