The physiological or psychological stresses that employees bring to their workplace affect not only their own performance but that of their co-workers and others. These stresses are often compounded by those of the job itself. Medical personnel, firefighters, police, and military personnel in combat settings--among others--experience highly unpredictable timing and types of stressors.This book reviews and comments on the performance-enhancing potential of specific food components. It reflects the views of military and non-military scientists from such fields as neuroscience, nutrition, physiology, various medical specialties, and performance psychology on the most up-to-date research available on physical and mental performance enhancement in stressful conditions. Although placed within the context of military tasks, the volume will have wide-reaching implications for individuals in any job setting.
- 560 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
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Table of contents
- FOOD COMPONENTS TO ENHANCE PERFORMANCE
- Copyright
- Preface
- Contents
- PART I Committee Summary and Recommendations
- PART II Background and Introduction to the Topic
- PART III Military Issues
- PART IV Stress and Nutrient Interactions: Metabolic Consequences
- PART V Potential Performance-Enhancing Food Components
- PART VI Safety and Regulatory Aspects of Potential Ration Enhancement
- APPENDIXES
- Index
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Yes, you can access Food Components to Enhance Performance by in PDF and/or ePUB format. We have over 1.5 million books available in our catalogue for you to explore.