Microbiological Research and Development for the Food Industry
eBook - ePub

Microbiological Research and Development for the Food Industry

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

Microbiological Research and Development for the Food Industry

About this book

Research and development on microorganisms in food has evolved from a luxury to a necessity for companies competing in the global marketplace. Whether research is conducted internally or externally through contract laboratories and universities, microbial research in foods is crucial to the safety and integrity of our food supply. Microbiological R

Trusted byĀ 375,005 students

Access to over 1.5 million titles for a fair monthly price.

Study more efficiently using our study tools.

Information

Publisher
CRC Press
Year
2012
Topic
Biological Sciences
eBook ISBN
9781040195864
Subtopic
Food Science
Index
Biological Sciences

Table of contents

  1. Cover Page
  2. Halftitle Page
  3. Title Page
  4. Copyright Page
  5. Table of Contents
  6. Foreword
  7. Contributors
  8. chapter one The case for microbiological research and development
  9. chapter two Building research and development capabilities
  10. chapter threeFood process validations
  11. chapter four Food product validations
  12. chapter five Competitive research and development on antimicrobialsĀ and food preservatives
  13. chapter six Competitive research and development on food-processingĀ sanitizers and biocides
  14. chapter seven Research during microbial food safety emergencies andĀ contaminant investigations
  15. chapter eight Predictive modeling
  16. chapter nine Detection and identification of bacterial pathogensĀ in food using biochemicalĀ and immunological assays
  17. chapter ten Microbiological growthbased and luminescence methods of food analysis
  18. chapter eleven Nucleic acid-based methods for detection of foodborne pathogens
  19. chapter twelve Reporting food microbiology research outcomes

Frequently asked questions

Yes, you can cancel anytime from the Subscription tab in your account settings on the Perlego website. Your subscription will stay active until the end of your current billing period. Learn how to cancel your subscription
No, books cannot be downloaded as external files, such as PDFs, for use outside of Perlego. However, you can download books within the Perlego app for offline reading on mobile or tablet. Learn how to download books offline
Perlego offers two plans: Essential and Complete
  • Essential is ideal for learners and professionals who enjoy exploring a wide range of subjects. Access the Essential Library with 800,000+ trusted titles and best-sellers across business, personal growth, and the humanities. Includes unlimited reading time and Standard Read Aloud voice.
  • Complete: Perfect for advanced learners and researchers needing full, unrestricted access. Unlock 1.5M+ books across hundreds of subjects, including academic and specialized titles. The Complete Plan also includes advanced features like Premium Read Aloud and Research Assistant.
Both plans are available with monthly, semester, or annual billing cycles.
We are an online textbook subscription service, where you can get access to an entire online library for less than the price of a single book per month. With over 1.5 million books across 990+ topics, weā€™ve got you covered! Learn about our mission
Look out for the read-aloud symbol on your next book to see if you can listen to it. The read-aloud tool reads text aloud for you, highlighting the text as it is being read. You can pause it, speed it up and slow it down. Learn more about Read Aloud
Yes! You can use the Perlego app on both iOS and Android devices to read anytime, anywhere ā€” even offline. Perfect for commutes or when youā€™re on the go.
Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app
Yes, you can access Microbiological Research and Development for the Food Industry by Peter J. Taormina in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Food Science. We have over 1.5 million books available in our catalogue for you to explore.