Modern Cuban
eBook - ePub

Modern Cuban

A Contemporary Approach to Classic Recipes

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

Modern Cuban

A Contemporary Approach to Classic Recipes

About this book

Award-winning and refreshingly modern—Ana Quincoces brings Cuban cuisine into the twenty-first century with recipes that are bold, healthy, and irresistibly flavorful


Florida Book Awards, Silver Medal for Cooking


Modern Cuban by Ana Quincoces reimagines the bold, soulful flavors of traditional Cuban cuisine with a fresh, health-conscious twist. From easy weeknight dinners to festive Noche Buena feasts, this cookbook delivers vibrant Latin flavor in recipes that cater to today’s kitchens—including gluten-free, keto, and vegan options.


Whether you’re craving authentic comfort food like ropa vieja and tostones, or curious about modern takes like low-carb picadillo and vegan ropa vieja, Ana’s signature sass and storytelling make each dish approachable and deeply personal. You will also find instructions for preparing essentials including fragrant sofrito and tangy mojo criollo along with irresistible croquetas, yuca frita (fried yuca), buttery guava-filled pastelitos (pastries), flan de coco (coconut flan), and more. With tips, pantry essentials, and stunning photography, Modern Cuban is more than a cookbook—it’s a celebration of culture, heritage, and reinvention.

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Yes, you can access Modern Cuban by Ana Quincoces in PDF and/or ePUB format, as well as other popular books in Art & Culinary Arts. We have over one million books available in our catalogue for you to explore.

Information

Edition
1
Topic
Art

Table of contents

  1. Cover
  2. Title Page
  3. Copyright Page
  4. Dedication
  5. Contents
  6. Foreword
  7. About Modern Cuban
  8. Why Cook?
  9. A Few Basics
  10. Uno: Cuban for All: Substitutions and Alternatives
  11. Dos: Appetizers to Share and Starters to Hoard
  12. Tres: Soups and Stews for the Heart and Soul
  13. Cuatro: Satisfying Sandwiches and Salads
  14. Cinco: All Things Rice
  15. Seis: Main Courses: Meat, Fish, and Everything in Between
  16. Siete: On the Side
  17. Ocho: Happy Ending: Desserts, Cocktails, and Cafecito
  18. Acknowledgments
  19. Glossary
  20. Index