eBook - ePub

Food, Culture and Society in India

Name: Food, Culture and Society in India
Author: Rituparna Patgiri,Gurpinder Singh Lalli

Social, Political, Economic and Cultural Perspectives

Rituparna Patgiri,

Gurpinder Singh Lalli,

English
ePUB (mobile friendly)
Available on iOS & Android

eBook - ePub

Food, Culture and Society in India

Social, Political, Economic and Cultural Perspectives

Rituparna Patgiri,

Gurpinder Singh Lalli,

About this book

Exploring the entangled relationships between food, culture and society in India, this edited collection brings together empirically grounded research across diverse regions and contexts. Organised into four sections – Food, Culture and Identity; Food, Memory and Migration; Food, Livelihood and Nutrition; and Food, Consumption and Media – it highlights the complex roles food plays in shaping identity, mobility, labour and representation. Drawing from a range of disciplinary perspectives, the volume contributes to broader conversations in sociology, social anthropology, international development, geography, cultural studies and food studies, offering a textured account of contemporary foodways and their significance in everyday Indian life.

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Yes, you can access Food, Culture and Society in India by Rituparna Patgiri,Gurpinder Singh Lalli in PDF and/or ePUB format, as well as other popular books in Social Sciences & Agricultural Public Policy. We have over one million books available in our catalogue for you to explore.