Scientific Management of Swine Production and Pork Processing
eBook - ePub

Scientific Management of Swine Production and Pork Processing

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

Scientific Management of Swine Production and Pork Processing

About this book

This book covers swine production from genetic resources to value-added products. It examines indigenous and exotic breeds, economic traits, breeding management, nutrition requirements, reproduction, artificial insemination, and disease management and also constitutes:

  • Scientific approach to nutrient requirements, feeding strategies, and feed efficiency optimization
  • Complete reproductive management including artificial insemination techniques and estrus synchronization
  • Extensive coverage of viral, bacterial, parasitic, and deficiency diseases with diagnostic approaches
  • Postmortem examination techniques and pathological insights for disease identification
  • Hygienic pork production methods and value-added product development for commercial applications

The book includes detailed sections on housing systems, feeding strategies, pathological examination, hygienic pork production, and processing techniques. Written for veterinary students, researchers, and industry professionals in swine production and management

This title has been co-published with Narendra Publishing House. T&F does not sell or distribute the print and electronic editions in India, Sri Lanka, Nepal, Bangladesh, Pakistan, and Bhutan.

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Information

Publisher
CRC Press
Year
2026
eBook ISBN
9781040870280

Table of contents

  1. Cover Page
  2. Half Title Page
  3. Title Page
  4. Copyright Page
  5. Contents
  6. Preface
  7. List of Contributors
  8. About the Editor
  9. 1 Swine Genetic Resources
  10. 2 Economic Traits in Swine
  11. 3 Swine Production and Management
  12. 4 Nutrient Requirements and Feeding of Pigs
  13. 5 Pig Reproduction
  14. 6 Artificial Insemination in Swine
  15. 7 Diseases of Swine
  16. 8 Visualizing Diseases: Postmortem Insights Into Pig Pathology
  17. 9 Hygienic Pork Production
  18. 10 Value Added Pork Products
  19. References

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Yes, you can access Scientific Management of Swine Production and Pork Processing by Jowel Debnath in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Zoology. We have over 1.5 million books available in our catalogue for you to explore.