The Marketing of Farm Products
eBook - PDF

The Marketing of Farm Products

Studies in the Organization of the Twin Cities Market

  1. 450 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

The Marketing of Farm Products

Studies in the Organization of the Twin Cities Market

About this book

The Marketing of Farm Products was first published in 1927. Minnesota Archive Editions uses digital technology to make long-unavailable books once again accessible, and are published unaltered from the original University of Minnesota Press editions.Fourteen specialists, including Professor John D. Black of Harvard University, and Dr. Holbrook Working, economist of the Stanford University Food Research Institute cooperated in these studies under the editorship of Professor H. Bruce Price.The book is designed as a text for use in high schools and college classes in agricultural economics and is equipped with references for reading, tables, charts, maps, and an index. In addition to chapters describing the organization of the Minneapolis-St. Paul market for grain, hay, livestock, potatoes, dairy products, fruits, and vegetables, there are included discussions of the historical geographical, and theoretical aspects of the subject. It will prove a valuable reference work also for businessmen, and producers and consumers of farm products in the Twin Cities market area—a territory extending west and north into Montana and Canada, and east and south into Wisconsin and Iowa.

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Yes, you can access The Marketing of Farm Products by H. Price in PDF and/or ePUB format, as well as other popular books in Business & Agribusiness. We have over one million books available in our catalogue for you to explore.

Information

Table of contents

  1. TABLE OF CONTENTS
  2. CHAPTER I: Introduction
  3. CHAPTER II: The Development of the Twin Cities as a Market for Farm Products
  4. CHAPTER III: Some Problems of the Minneapolis Grain Marketing Organization
  5. CHAPTER IV: Marketing Livestock at South St. Paul
  6. CHAPTER V: The Minneapolis and St. Paul Hay Market
  7. CHAPTER VI: The Organization of the Fruit and Vegetable Market
  8. CHAPTER VII: The Minneapolis Central Public Market
  9. CHAPTER VIII: The St. Paul Public Market
  10. CHAPTER IX: The Auction as a Method of Sale for Fruit in Minneapolis
  11. CHAPTER X: The Twin Cities Potato Market
  12. CHAPTER XI: The Twin Cities Butter Market
  13. CHAPTER XII: Distribution of Milk in the Twin Cities
  14. CHAPTER XIII: Cold Storage in the Twin Cities
  15. CHAPTER XIV: Rural Motor Truck Lines in the Twin Cities
  16. CHAPTER XV: The Function of the Twin Cities Markets in Determining Prices
  17. CHAPTER XVI: The Geography of the Twin Cities Market Area for Farm Products
  18. INDEX