Chapter 1
Sell to 95 Percent of Your Customerās Brain
Ninety-five percent of our thoughts, emotions, and learning occur without our conscious awareness, according to Harvard marketing professor and author Gerald Zaltman.1 And heās not the only expert who thinks this way; the 95 percent rule is used by many neuroscientists to estimate subconscious brain activity. (NeuroFocus founder and chief executive officer [CEO], A. K. Pradeep, estimates it at 99.999 percent in his book, The Buying Brain.2) Itās doubtful weāll ever be able to arrive at a precise number, but all neuroscientists agree thereās a lot going on under the surface in our brains. (Thereās debate, too, over the terminology; many scientists prefer nonconscious or preconscious for greater precision. Iāll mostly use subconscious, simply because itās the most familiar term.)
One indication of the power of our subconscious comes from a study that showed that subjects given a puzzle to solve actually solved it as much as eight seconds before they were consciously aware of having solved it. (The researchers determined this by monitoring brain activity with an electroencephalograph (EEG) and identifying the pattern that correlated with reaching a solution.3) Other research shows a lag in decision makingāour brains seem to reach a decision before we are consciously aware of it.
The realization that the vast majority of our behaviors are determined subconsciously is a basic premise of most of the strategies in this book, and indeed, of the entire field of neuromarketing. Customers generally canāt understand or accurately explain why they make choices in the marketplace, and efforts to tease out that information by asking them questions are mostly doomed to failure. Furthermore, marketing efforts based mostly on customer statements and self-reports of their experiences, preferences, and intentions are equally doomed.
Brainfluence Takeaway: Stop Selling to 5 Percent of Your Customerās Brain
The rest of the takeaways in this book are a lot more specific and actionable, but this one is the most important. Despite knowing that rational, conscious cognitive processes are a small influence in human decision making, we often focus most of our message on that narrow slice of our customerās thinking. We provide statistics, feature lists, cost/benefit analyses, and so on, while ignoring the vast emotional and nonverbal subconscious share of brain activity.
Although there are conscious and rational parts in most decisions, marketers need to focus first on appealing to the buyerās emotions and unconscious needs. Itās not always bad to include factual details, as they will help the customerās logical brain justify the decisionājust donāt expect them to make the sale!
Notes
1. Gerald Zaltman, How Customers Think (Boston: Harvard Business School Press, 2003).
2. A. K. Pradeep, The Buying Brain: Secrets for Selling to the Subconscious Mind (Hoboken, NJ: John Wiley & Sons, 2010), 4.
3. āIncognito: Evidence Mounts That Brains Decide Before Their Owners Know About It,ā Economist 390, no. 8627 (April 18, 2009): 86ā87, http://www.economist.com/node/13489722?story_id=13489722.
SECTION ONE
Price and Product Brainfluence
Every marketer wrestles with decisions about how to structure a product line and how to set prices. A small difference in pricing can make a big difference in profits, but the wrong price can kill sales, too. Fortunately, neuromarketing has plenty to tell us about these closely related areas!
Chapter 2
The āOuch!ā of Paying
One of the key insights neuroeconomics and neuromarketing research have provided us is that buying something can cause the pain center in our brain to light up. Researchers at Carnegie Mellon and Stanford universities presented subjects with cash, put them in a functional magnetic resonance imaging (fMRI) machine to record their brain activity, and then offered them items, each with a price. Some of the products were overpriced, and others were a good value. The subjects were able to choose to buy items with their money or keep the cash. The researchers compared self-reporting of purchase intentions by the subjects, brain scan data, and actual purchases.1
I spoke with Carnegie Mellon University professor George Loewenstein after that work was published, and he noted that one significant aspect of the findings is that the brain scans predicted buying behavior almost as well as the self-reported intentions of the subjects. In other words, absent any knowledge of what the subject intended to do, viewing the brain scan was just about as accurate as asking the subject what he or she would do.
Loewenstein pointed out that, in this experiment, the questions about the intentions of the subject were quite straightforward and one would expect the answers to be good predictors of actual behavior.
The ānegativeā activation produced by cost is relative, according to Loewenstein. That is, it isnāt just the dollar amount; itās the context of the transaction. Thus, people can spend hundreds of dollars on accessories when buying a car with little pain, but a vending machine that takes 75 cents and produces nothing is very aggravating.
Bundling Minimizes Pain
Auto luxury bundles minimize negative activation because their price tag covers multiple items. The consumer canāt relate a specific price to each component in the bundle (leather seats, sunroof, etc.) and hence canāt easily evaluate the fairness of the deal or whether the utility of the accessory is worth the price.
Fairness Counts
Cost isnāt the only variable that causes āpain.ā Itās really the perceived fairness or unfairness of the deal that creates the reaction. Other parts of an offer that caused it to appear unfair would presumably cause a similar reaction as a price that was too high.
Thereās not always a single āfairā price for an item. For most people, a fair price for a cup of coffee at Starbucks would likely be higher than a cup from a street corner coffee cart. A famous study by economist Richard Thaler showed that thirsty beachgoers would pay nearly twice as much for a beer from a resort hotel than for the same brew from a small, rundown grocery store.2
Credit as Painkiller
Overall, Loewenstein wasnāt enthused about using his work for neuromarketing purposes. He pointed out that, for many years, credit card companies have prospered while encouraging consumers to spend too much by exploiting the principles heās now uncovering in his research.
The problem is that, for many consumers, the credit card takes the pain (quite literally, from the standpoint of the customerās brain) out of purchasing. Pulling cash out of oneās wallet causes one to evaluate the purchase more carefully.
We think this makes a lot of sense and is entirely consistent with real-world behavior. A credit card reduces the pain level by transferring the cost to a future period where it can be paid in small increments. Hence, not only does a credit card enable a consumer to buy something without actually having the cash, but it also tips the scale as oneās brain weighs the pain versus the benefit of the purchase. This can be a bad combination for individuals lacking financial discipline.
Brainfluence Takeaway: Minimum Pain, Maximum Sales
Pricing and the product itself need to be optimized to minimize the pain of paying. First, the price must be seen as fair. If your product is more expensive than others, take the time to explain why it is a premium product.
If you find yourself in a situation where, for cost or other reasons, the price of a product is likely to produce an āouch!ā reaction from your customers, see if some kind of a bundle with complementary items will dull the pain.
Payment terms and credit options can also reduce the pain of paying. Donāt push your customers into buying products they canāt afford, but even affluent customers will feel less pain if they donāt have to make immediate payment in cash.
Notes
1. Brian Knutson et al., āNeural Predictors of Purchases,ā Neuron 53, no.1 (January 4, 2007): 147ā156, http://www.neuron.org/content/article/abstract?uid=PIIS0896627306009044.
2. Richard Thaler, āTransaction Utility Theory,ā Advances in Consumer Research 10 (1983): 229ā232.
Chapter 3
Donāt Sell Like a Sushi Chef
I love sushi. But I hate the way most sushi restaurants sell it, with a separate price for each tiny piece. Every bite I take seems to have a price tag on it. āMmm . . . not bad. But was that mouthful worth five bucks? Do I really want another one?ā
It turns out my brain is normal, at least in relation to my aversion to the typical sushi pricing scheme. In the last chapter, we met Carnegie Mellon University economics and psychology professor George Loewenstein. Another insight from his work is that selling products in a way that the consumer sees the price increase with every bit of consumption causes the most pain. This isnāt physical pain, of course, but rather activation of the same brain areas associated with physical pain. In an interview with SmartMoney, Loewenstein noted3: