WELSH COPPER: WHAT, WHEN AND WHERE?
CHRIS EVANS
COPPER was one of the great success stories of industrial Wales â perhaps the greatest. Coal looms far larger in the popular imagination and iron smelting has proved more enduring (the blast furnaces that still loom over Port Talbot stand testimony to that), but neither coal nor iron achieved quite the global eminence of Welsh copper. In the early decades of the nineteenth century Wales may have turned out half the worldâs smelted copper. To be more precise, the best part of the worldâs copper was produced within a ten-mile radius of âCopperopolisâ, the town of Swansea. That, at least, is the story told in popular accounts of the Swansea district, in which high, sometimes extravagant, proportions of world output are attributed to south-west Wales.1 In actual fact, Swanseaâs dominance was not quite as pronounced as is sometimes thought. Even so, between the 1770s and the 1850s Welsh copper was a genuine global hegemon.
The story of Welsh copper rings with superlatives. Yet it is also a story that is difficult to grapple with. There is no authoritative history of Welsh copper nor, indeed, of British non-ferrous metals more generally. Henry Hamiltonâs The British Brass and Copper Industry to 1800 (1926) appeared in a golden age for British economic history, one that saw the publication of classic works on Yorkshire woollens and worsteds, iron and steel, and Lancashire cotton.2 Yet its achievement was not built upon in subsequent decades. Besides, Hamiltonâs Brass and Copper was a history that ended somewhat arbitrarily in 1800, at a moment when the history of Welsh copper was but half done. That is not to say that work on Swansea lapsed. On the contrary, Swanseaâs industrial history found its doyen in R. O. Roberts, whose work, published between the 1950s and 1980s, remains a key resource for understanding Welsh copper. Roberts had an unrivalled knowledge of the locality and he is still an indispensable guide to the labyrinthine partnerships that governed Swanseaâs copper sector, but he was not given to bold overarching statements, still less to construing the place of Welsh copper within a wider landscape of economic change.3
It is time, perhaps, to take a more panoramic view. This essay endeavours to do so, synthesising our existing knowledge and drawing upon the new wave of research on Swansea copper that has emerged in the last decade.4 It asks some very simple definitional questions: what was Welsh copper? When was Welsh copper? And where was Welsh copper?
WHAT WAS WELSH COPPER?
The answer to the âwhatâ question may seem obvious. Welsh copper had a distinguishing feature â it was smelted using mineral coal at a time when copper smelters everywhere else, from Chile to China, relied on vegetable fuel, whether firewood or charcoal, as they had for long centuries. The use of reverberatory furnaces in which the fuel and the ore on which it acted were kept separate was transformational. Smelters had always spurned the use of coal because of the sulphurous impurities it tended to contain. In standard furnaces, in which fuel and ore were intermingled, those impurities would impair the final product. The adoption of the reverberatory furnace resolved that problem: a low brick partition divided the grate in which the coal was burnt from the furnace bowl containing the ore. A fierce draught generated by the tall chimney that rose from the furthest end of the furnace bowl drew flames across the partition, while the low, downward-sloping roof of the furnace reflected (âreverberatedâ) heat onto the charge of ore.5
The coal-fuelled reverberatory became Walesâs signature technology. It paved the way for a major expansion of production, expansion that was historically unexampled. It could only have been achieved on the basis of fossil fuel. Vegetable fuel was finite, in the sense that the acreage given over to woodland was necessarily limited. Land that was devoted to coppice woods, after all, was land that could not be used to grow food crops or to pasture animals. Nor could vegetable energy reserves be easily renewed. Coppices would re-sprout after felling but regrowth took fifteen to twenty years. Tapping subterranean energy reserves evaded those difficulties. Coal reserves, to the eighteenth-century eye, seemed inexhaustible. From the vantage point of the twenty-first century, of course, humankindâs resort to fossil fuels appears a fateful bargain, one that brought environmental squalor and anthropogenic climate change in its wake. But for early modern people the use of coal was liberating; it brought release from cramping energy shortages.6
Welsh copper represented then a radical technological departure, but there was more at stake than the substitution of one source of heat energy for another. The use of mineral coal brought about new organisational and spatial arrangements as well. Firstly, there was a concentration of production in larger and larger units. Copper smelting that was reliant on vegetable fuel was necessarily dispersed for fear of overstraining local woodlands. Coal-fired furnaces could be multiplied and massed on a single site, giving rise to the long arcade-like smelting halls that were a feature of Welsh copper. Each of these could house dozens of reverberatories. By 1780, there were sixty furnaces at Freeman & Co.âs White Rock works in the Swansea valley, a further fifty at Lockwood & Morrisâs Llangyfelach works, and forty more at the Middle Bank works of George Pengree & Co. In all, there were 310 reverberatories at work in the Swansea district.7 These works were clustered near the southern edge of the coal seams that cut across the Swansea and Neath valleys.
There were no local ore bodies to exploit, however. That absence was one of the most singular features of Welsh copper. Since prehistory, the smelting of ores had always taken place in close proximity to the mines from which they were raised, drawing upon forest resources that were immediately circumjacent. The production of fuel, the mining of ore and its smelting coincided in space. The Welsh model of copper smelting was revolutionary because the extraction of ore and its reduction were spatially distinct. Instead of fuel being carried a relatively short distance to the ore, the ore was brought to the fuel â and brought over a substantial distance because the major source of copper ore in eighteenth-century Britain was Cornwall. It was economically viable to do so because Cornish mines were located within striking distance of the coast, enabling ore to be shipped across the Bristol channel to Swansea bay with the bare minimum of land carriage. The ore was brought to Wales rather than Welsh coal being taken to Cornwall because the reverberatory was so voracious a consumer of coal: 18 tons of coal, so Matthew Boulton reckoned, were required to produce a single ton of copper.8 It was an arrangement that made Swansea â the smelting centre without any ore of its own to smelt â an industrial town that broke with every precedent.
WHERE WAS WELSH COPPER?
So close was the association between Swansea and coal-fired technologies that copper smelting using the reverberatory furnace became known as the âWelshâ process. The Welsh process was not Welsh in origin, however. It was pioneered elsewhere and was slow to be domesticated in south Wales. The reverberatory furnace seems to have evolved out of the melting furnaces used by late medieval bell and cannon founders in central Europe. It is spoken of in the British Isles by the early seventeenth century but its actual use in industrial production is hard to document before the 1670s. Even then, the reverberatory was applied to the smelting of lead ores, not copper, and the earliest experimental furnaces had no particular Welsh associations. Indeed, the first generation of reverberatories was scattered far and wide. Examples could be found at: âWhite-Haven in Cumberland: near Ashburton, in the Peak [District]: near Auderly Edge, Cheshire: near Dizart in Flintshire: at Neath in Glamorganshire: near St Austils, in Cornwall: near the Saw-Mill, in Southwark: [and] at Fox-Hall [i.e. Vauxhall]â.9 Moreover, when the smelting of copper with reverberatories began to coalesce around a single centre in the late seventeenth century, it was Bristol, not Swansea, that came to the fore.
The advantages of Bristol were plain enough to the early copper masters. It was Englandâs second city, with a rich merchant class and a burgeoning international trade. Bristol could therefore furnish both capital and markets for the nascent industry. Critically, the city could also offer coal: the Kingswood coalfield lay just to the east, while the Forest of Dean coal measures were close by on the other side of the Severn. Bristolâs centrality for the new copper industry began to flag as the eighteenth century wore on, however. Cornish ore had a long way to come, and when the ore barques arrived they had to contend with a harbour that was crowded and subject to heavy charges. The Swansea district offered abundant coal at a cheaper rate and â decisively â a much shorter passage from Cornish ports. Because of that, the Swansea and Neath valleys began to exert a gravitational pull. Copper production continued in the Bristol region but it was no longer the locus of dynamic growth. That was now found much further to the west.
The first copper works in the Swansea valley was opened at Llangyfelach in 1717. Dedicated copper making in the Neath valley began in 1732, when the Costers, a Bristol-based family with established interests in smelting and Cornish mining, took over the Melincryddan works, previously used for lead production. Within five years the Costers had moved to a new, purpose-built plant in the Swansea valley at White Rock. The age of Welsh copper was under way. Welsh smelting did not yet loom large on the national landscape, however. The locational logic that underwrote growth in the Swansea district took time to unfold. The long-established works of the Bristol region were substantial and represented a massive quantity of sunk capital; they were also, as we shall see, well integrated with local brass making. There was little to be gained and much to be lost by writing them off. In the 1740s, Bristol was still the single largest centre of copper production in the British Isles. From the 1750s, though, investment surged into the Swansea district. At mid-century there were only three operational copper works in the Swansea and Neath valleys. By 1800 there were fourteen.10
The uplift began in the early 1750s and accelerated over the course of the Seven Yearsâ War. Copper output in Britain fluctuated around the 1,000-ton mark in the 1740s; in 1760 it breached 2,000 tons annually for the first time. Further growth led to the 3,000-ton mark being passed in 1768. The 1770s and 1780s saw output lurch upwards again and with tectonic violence: 4,000 tons of metal was turned out in 1775, well over 5,000 tons in 1779, and 7,000 tons in 1783. This is as dramatic a story as the Industrial Revolution has to tell. The Swansea district was not unique, though, in exhibiting rapid growth. Indeed, the eighteenth century was a time of expanding production globally, especially on the frontiers of the great Eurasian empires. Growth in the Russian empire, which had no copper industry to speak of at the start of the eighteenth century, was stupendous. A series of huge smelting works were created from 1720s, firstly in the Urals and then the Altai mountains (where the modern republics of Russia, Kazakhstan, China and Mongolia meet); by the 1760s they were capable of producing 3,500 tons of smelted copper annually, a volume in excess of contemporary British production.11 There were even more dramatic developments on the south-west border of the Chinese empire, with the imperial authorities ploughing resources into remote but copper-rich Yunnan province.12 The results were startling: close on 9,000 tons of copper was shipped out of Yunnan annually in the 1770s.13 There were, however, two vital points of difference between Wales and the new spaces of mineral exploitation in Russia and China. First, timber-dependent Chinese and Russian producers could not sustain such vertiginous growth over the long term in the way that coal-fuelled Swansea could. Secondly, there is the question of the uses to which all this additional copper was put. Most Russian and Chinese copper was struck into coin and put into domestic circulation. The fate of Welsh copper was quite different: much of it was destined for external markets.
One answer to the question âWhere was Welsh Copper?â might be the West Indies, for colonial consumption played a vital role. The Caribbean sugar sector absorbed very large amounts of copper. It was embodied in the suite of boiling pans â âcoppersâ â which every plantation required to process the freshly harvested cane. Nuala Zahedieh has estimated that the 115,000 captive labourers on the English islands in 1700 âwould have needed around 8,517 copper boilers, weighing an estimated 1,123 tons, almost twice the weight of Englandâs copper coinage at the timeâ.14 And as sugar production in the islands grew, so did the volume of copper consumed. By 1770, when there were 434,000 enslaved workers in the British Caribbean, the total weight of embodied copper â taking in boilers, coolers and boiling house implements â would have come to over 4,240 tons.15
Copper and cupreous goods also played a major role in the procurement of enslaved labour in Africa. Lengths of copper (âGuinea Rodsâ) acted as a currency in many slave marts, as did manillas (bracelets formed from brass or a copper-lead alloy). These were churned out in large quantities from the very early days of Welsh copper. The pioneering works at White Rock, Swansea, featured a âmanilla houseâ, while the processing mill at Holywell in Flintshire was dedicated almost entirely to âdrawing down copper to rods for the Guinea tradeâ, turning out 40 tons a year. The manufacturing process was specially designed to impart extra ductility to the metal because Africans âuse the rods as ornaments and wind them around arms and legsâ.16 The rods were forwarded to Liverpool for loading onto ships like the Quixote, which sailed for the Bight of Biafra in 1783 with 5,000 copper rods, twenty boxes of brass rods and 800 manillas in its hold.17 In all, the Quixote carried trade goods that embodied 2.4 tons of copper. There was nothing unusual in this. The invoice of the Africa, which cleared Bristol for the Bight in 1774, told the same story: its cargo included 4,000 copper rods, 200 âNeptunesâ (shallow brass bowls over a metre across), and sixteen casks of manillas. There was well over 4 tons of copper here, either in pure or alloyed form.18
The African market was fundamental, or so the Anglesey copper magnate Thomas Williams claimed in 1788. Without it, he and his associates would never have been persuaded to lay out money at the Parys mountain mine, on works in the Swansea district, or at Holywell. The articles he manufactured were âentirely for the African market and not saleable for any otherâ.19 This was a considerable exaggeration, made for political purposes (Williams was railing against the proposed abolition of the slave trade). The world of Atlantic slavery absorbed a good portion of British copper output â well over half of total copper/brass exports at mid-century â but from the 1760s the most important overseas market was to be found in the east, not the west. When the East India Company exported copper to Indian Ocean markets in the 1730s and 1740s, it usually sent out modest quantities. On those occasions when the company felt the need to export very large quantities, as it did in the early 1740s, it must surely have relied on continental suppliers. From the 1760s, however, with the company established as a territorial power in Bengal, its exports picked up sharply and the contract to supply it with copper became a matter of obsessive interest to Welsh smelters. It is not hard to see why. Between 1760 and 1799 annual exports by the East India Company averaged 26.6 per cent of smelted copper production in the British Isles â an astonishing proportion.20
Few British industries were as export-orientated, but the volume of copper consumed within the metropolitan economy should not be overlooked. Much, it seems certain, was devoted to traditional products sold on traditional markets, but there were also new applications for copper. Some were related to the success of the Atlantic plantation system. Distilling, which made use of enormous copper vessels, boomed, as did sugar refining.21 London became a major centre for both over the course of the eighteenth century. The city reportedly had eighty sugar refineries in the 1750s, with twenty more in Bristol.22 Other new uses of copper were related to the navigation of colonial waters. The sheathing of shipsâ hulls stands out in this respect. Wood-boring marine organisms represented a major problem for ship owners. Teredo navalis, ...