Advances in lettuce cultivation
eBook - PDF

Advances in lettuce cultivation

  1. English
  2. PDF
  3. Available on iOS & Android
eBook - PDF

Advances in lettuce cultivation

About this book

Modern lettuce production systems are dominated by the need to produce a high-quality product cost-effectively. However, environmental and human health considerations are increasingly important with regard to the use of water, fertilizer and pesticides and are driving particular developments in the lettuce production system. Some of these drivers are already, or will be, exacerbated by climate change. There is an important role for plant breeding in terms of responding to market requirements for novel salad products and to address the need to reduce inputs. This chapter looks at recent advances in lettuce cultivation. Sections are provided on crop nutrition, irrigation and crop protection. Pesticidal control, host-plant resistance and other methods of control are also discussed with each of these sections considering weeds, pests and diseases. The chapter concludes with an exploration of novel production systems for lettuce including hydroponic production systems, and precision farming and automation.

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Yes, you can access Advances in lettuce cultivation by Dr Rosemary Collier in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Horticulture. We have over one million books available in our catalogue for you to explore.

Table of contents

  1. 1 Introduction
  2. 2 Crop nutrition
  3. 3 Irrigation
  4. 4 Crop protection
  5. 5 Pesticidal control
  6. 6 Host–plant resistance
  7. 7 Other methods of control
  8. 8 Decision support
  9. 9 Novel production systems
  10. 10 Future trends
  11. 11 Conclusions
  12. 12 Where to look for further information
  13. 13 References