eBook - PDF

The role of crop rotations in organic farming

Name: The role of crop rotations in organic farming
ISBN: 9781838796495

Prof. Bernhard Freyer,

English
PDF
Available on iOS & Android

eBook - PDF

The role of crop rotations in organic farming

Prof. Bernhard Freyer,

About this book

Crop rotations are defined in terms of a number of crops organized in a specific order over a defined period of time, with specific spatial arrangements and distribution in a field and landscape, that ensures the best growing conditions for all crops. Crop rotation is thus a way to utilize the performance of a single crop in a way that contributes to the whole farming system. This chapter examines the principles of crop rotation, precrop effects in crop rotations, and the nutrient effects of legumes and other rotation crops. The chapter also considers the role of rotation crops in suppressing weeds, diseases and pests and studies rotations and crop yields, as well as the challenge of designing a crop rotation. The chapter looks at measuring and modelling crop rotations, nutrient and humus balances, crop rotations on stockless farms, intercropping and crop rotations in tropical and subtropical conditions.

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Yes, you can access The role of crop rotations in organic farming by Prof. Bernhard Freyer in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Sustainable Agriculture. We have over one million books available in our catalogue for you to explore.