eBook - PDF

Biochemical and physiological determinants of feed efficiency in dairy cattle

Name: Biochemical and physiological determinants of feed efficiency in dairy cattle
Author: John McNamara

John McNamara,

English
PDF
Available on iOS & Android

eBook - PDF

Biochemical and physiological determinants of feed efficiency in dairy cattle

John McNamara,

About this book

The energetic, physiological or metabolic efficiency of an animal depends on various factors, including the ingredients and physical form of the animal's diet; the bacterial population in their digestive tract; and the interactions between their hormones, receptors, organs and metabolism patterns. In this chapter, we give a brief review of the physiology and biochemistry of the cow, and then offer an overview of the development of the biology of lactation as a research field, with particular emphasis on the growing role of genetics. Section 4 then discusses a case study on the biochemical determinants of feed efficiency in dairy cows, and finally Section 5 explores the effects of genetic variation on metabolism.

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Yes, you can access Biochemical and physiological determinants of feed efficiency in dairy cattle by John McNamara in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Sustainable Agriculture. We have over one million books available in our catalogue for you to explore.