Japanese And American Agriculture
eBook - PDF

Japanese And American Agriculture

Tradition And Progress In Conflict

  1. 462 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Japanese And American Agriculture

Tradition And Progress In Conflict

About this book

This project had origins in 1987 in communication between Yutaka Yoshioka, Chairman, Japan International Agricultural Council, and Kenneth Farrell, Vice President for Agriculture and Natural Resources, the University of California-Berkeley. Projects were proposed in "long-term food and consumption trends" and "a comparative analysis of farm structure in the United States and Japan" (letter from Farrell to Yoshioka, April 20, 1987). Proposals and counterproposals were sent back and forth but the project accelerated after Professor Wen Chern of The Ohio State University learned of the project from Professor Naraomi Imamura of the University of Tokyo on a visit to Tokyo in September 1989. Because of pressing administrative responsibilities precluding an active role in the project, Kenneth Farrell recommended to Professor Imamura that the project be carried out with Professor Chern and associates.

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Yes, you can access Japanese And American Agriculture by Luther Tweeten in PDF and/or ePUB format, as well as other popular books in Politique et relations internationales & Politique asiatique. We have over one million books available in our catalogue for you to explore.

Table of contents

  1. Cover
  2. Half Title
  3. Title
  4. Copyright
  5. Contents
  6. Preface
  7. 1 Overview
  8. 2 Japanese Agriculture: Characteristics, Institutions, and Policies
  9. 3 Present Issues of Sustainable Land Use Systems and Rural Communities in Japan
  10. 4 Japanese Farm Structure: Trends and Projections
  11. 5 American Agriculture: Organization, Structure, Institutions, and Policy
  12. 6 Sustainable Food and Agricultural Policies: A U.S. Perspective
  13. 7 Structural Change in American Agriculture into the Next Century
  14. 8 Food Consumption in Japan
  15. 9 Factors of Growth in Japanese Food Industries: 1980-1988
  16. 10 American Food System Structure and Consumption
  17. 11 American Food-Away-From-Home Consumption
  18. 12 Japanese Consumer Demand
  19. 13 Sources of U.S. Food Consumption Data
  20. 14 Food Demand Models for Forecasting
  21. 15 Japanese Agricultural Supply: Determinants of Workforce in Agriculture and a Note on Commodity Supply Response
  22. 16 American Agricultural Supply
  23. 17 The Political Economy of Rice in Japan
  24. 18 A New Phase for Rice in Japan: Production, Marketing, and Policy Issues
  25. 19 Rice and Food Security in Japan: An American Perspective
  26. 20 Impacts of Trade Arrangements on Farm Structure and Food Demand: A Japanese Perspective
  27. 21 The Impact of Trade Arrangements on Farm Exports: A U.S. Perspective
  28. 22 Regional Research: Possibilities for the Organization and Management of International Cooperative Research
  29. 23 Discussion Group Summary
  30. About the Contributors