Functional foods and nutraceuticals, dietary supplements, and natural antioxidants have established their potential roles in the protection of human health against disease. Nutraceuticals and Functional Foods in Human Health and Disease Prevention examines the benefits, efficacy, and success of properly designed nutraceuticals and functional foods

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Yes, you can access Nutraceuticals and Functional Foods in Human Health and Disease Prevention by Debasis Bagchi, Harry G. Preuss, Anand Swaroop, Debasis Bagchi,Harry G. Preuss,Anand Swaroop in PDF and/or ePUB format, as well as other popular books in Medicine & Alternative & Complementary Medicine. We have over one million books available in our catalogue for you to explore.

Information

Publisher

CRC Press

Year

2015

eBook ISBN

9781482237221

Edition

Topic

Medicine

Subtopic

Alternative & Complementary Medicine

Front Cover
Contents
Preface
Editors
Contributors
Chapter 1: Global Food Habits and Trends : An Overview
Chapter 2: Safety and Toxicity of Functional Foods and Nutraceuticals
Chapter 3: Functional Foods in the Treatment of Processed Food Addiction and the Metabolic Syndrome
Chapter 4: Nutraceuticals and Their Role in Human Health : A Review
Chapter 5: Dietary Factors in Promoting Healthy Lifestyle : A New Prospect of Neuroendocrine in Obesity
Chapter 6: Health Effects and Weight Loss Benefits of Calorie Restriction Dietary Regimens
Chapter 7: Overview of Novel Herbal Supplements in Diabetes
Chapter 8: Recommended Diet for Diabetics : Hydrocarbons, Glycemic Impact, Glycemic Load, Glycemic Index, and Mediterranean Diet
Chapter 9: Antioxidative and Anti-Inflammatory Effects and Health Implications of Berry Polyphenols : Evidence from Compositional and Structural Background to Cell, Animal, and Human Studies
Chapter 10: Nutrition and Cardiovascular Health : A Review
Chapter 11: Review on the Efficacy of Probiotics in the Treatment of Rheumatic Diseases
Chapter 12: Phytochemicals as Anti-Inflammatory Agents
Chapter 13: ω-3 PUFA, Advancing Age, and Brain Function : A Review
Chapter 14: Stress, Parkinson’s, and Alzheimer’s Disease : Role of Dietary Supplements
Chapter 15: Nutraceuticals and Functional Foods in the Prevention of Mental Disorders
Chapter 16: Prebiotics, Probiotics, and Synbiotics for the Management of Respiratory Disease
Chapter 17: Pulmonary and Respiratory Health : Antioxidants and Nutraceuticals
Chapter 18: Nutrition and Nutraceutical Supplements for the Treatment of Hypertension
Chapter 19: Effects of Different Dietary Fibers on Sugar-Induced Blood Pressure Elevations in Hypertensive Rats : Focus on Viscosity
Chapter 20: Dietary Supplements, Nutraceutical, and Functional Foods in Immune Response (Immunomodulators)
Chapter 21: Natural Products in the Prevention of Cancer : A Review
Chapter 22: Helicobacter pylori Infection and Phytochemicals
Chapter 23: Integrative View of the Nutrition of the Eye
Chapter 24: Nutraceuticals for Prostate Cancer
Chapter 25: Nutrition and Sleep : An Overview
Chapter 26: Oral Supplementation of a Standardized Naturally Fermented Papaya Preparation May Correct Type 2 Diabetes Mellitus–Induced Reactive Oxygen Species Dysregulation
Chapter 27: Herbal Treatment for Hair Loss and Alopecia : An Overview
Chapter 28: Nutrition, Nutraceuticals, and Hair Growth
Chapter 29: Herbal Treatment for Skin Wrinkle : An Overview
Chapter 30: Nutraceuticals and Male Fertility : A Review
Chapter 31: Sexual Dysfunctions and Nutraceutical Therapy : An Examination of Human Research
Chapter 32: Nutraceuticals in Cosmeceuticals
Chapter 33: Nutrition, Functional Foods, and Exercise : A Review
Chapter 34: Nutraceuticals in the Management of Sickle Cell Anemia
Chapter 35: Health Benefits of Human Probiont Lactobacillus plantarum
Chapter 36: Probiotics in Functional Gastrointestinal Disorders in Children : Therapy and Prevention
Chapter 37: Probiotics and Dental Health : An Overview
Chapter 38: Antimicrobial Properties of Wild Oregano Extracts : A Compilation and Review of Current Research
Chapter 39: Nutraceuticals from Microalgae
Back Cover

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Table of contents