- 296 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
eBook - ePub
Food, Health and Identity
About this book
By addressing the issue of food and eating in Britain today this collection considers the ways in which food habits are changing and shows how social and personal identities and perceptions of health risk influence people's food choices.The articles explore, among other issues: ā¢ the family mealā¢ wedding cakesā¢ nostalgia and the invention of traditionā¢ the rise of vegetarianismā¢ the recent BSE crisisā¢ the `creolization' of British food eating outā¢ creation of individual identity through lifestyle.The contributors include Hanna Bradby, Simon Charsley, Allison James, Anne Keane, Lydia Martens and Alan Warde.
Frequently asked questions
Yes, you can cancel anytime from the Subscription tab in your account settings on the Perlego website. Your subscription will stay active until the end of your current billing period. Learn how to cancel your subscription.
At the moment all of our mobile-responsive ePub books are available to download via the app. Most of our PDFs are also available to download and we're working on making the final remaining ones downloadable now. Learn more here.
Perlego offers two plans: Essential and Complete
- Essential is ideal for learners and professionals who enjoy exploring a wide range of subjects. Access the Essential Library with 800,000+ trusted titles and best-sellers across business, personal growth, and the humanities. Includes unlimited reading time and Standard Read Aloud voice.
- Complete: Perfect for advanced learners and researchers needing full, unrestricted access. Unlock 1.4M+ books across hundreds of subjects, including academic and specialized titles. The Complete Plan also includes advanced features like Premium Read Aloud and Research Assistant.
We are an online textbook subscription service, where you can get access to an entire online library for less than the price of a single book per month. With over 1 million books across 1000+ topics, weāve got you covered! Learn more here.
Look out for the read-aloud symbol on your next book to see if you can listen to it. The read-aloud tool reads text aloud for you, highlighting the text as it is being read. You can pause it, speed it up and slow it down. Learn more here.
Yes! You can use the Perlego app on both iOS or Android devices to read anytime, anywhere ā even offline. Perfect for commutes or when youāre on the go.
Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Yes, you can access Food, Health and Identity by Pat Caplan in PDF and/or ePUB format, as well as other popular books in Medicine & Health Care Delivery. We have over one million books available in our catalogue for you to explore.
Information
Table of contents
- Cover
- Title
- Copyright
- Contents
- List of contributors
- Preface and acknowledgements
- 1 Approaches to the study of food, health and identity
- 2 Family meals ā a thing of the past?
- 3 Marriages, weddings and their cakes
- 4 How British is British food?
- 5 Fast food/spoiled identity: Iranian migrants in the British catering trade
- 6 'Bacon sandwiches got the better of me': meat-eating and vegetarianism in South-East London
- 7 Urban pleasure? On the meaning of eating out in a northern city
- 8 'We never eat like this at home': food on holiday
- 9 Too hard to swallow? The palatability of healthy eating advice
- 10 Being told what to eat: conversations in a Diabetes Day Centre
- 11 Health, eating and heart attacks: Glaswegian Punjabi women's thinking about everyday food
- 12 Scaremonger or scapegoat? The role of the media in the emergence of food as a social issue
- 13 Declining meat: past, present ... and future imperfect?
- Index