Ginger
eBook - PDF

Ginger

The Genus Zingiber

  1. 576 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Ginger

The Genus Zingiber

About this book

Ginger: The Genus Zingiber is the first comprehensive volume on ginger. Valued as a spice and medicinal plant from ancient times both in India and China, ginger is now used universally as a versatile spice and in traditional medicine as well as in modern medicine. This book covers all aspects of ginger, including botany, crop improvement, chemistry

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Yes, you can access Ginger by P. N. Ravindran,K. Nirmal Babu in PDF and/or ePUB format, as well as other popular books in Medicine & Alternative & Complementary Medicine. We have over one million books available in our catalogue for you to explore.

Information

Table of contents

  1. Front Cover
  2. Preface to the Series
  3. Preface
  4. CONTENTS
  5. Acknowledgments
  6. Contributors
  7. 1
  8. Introduction
  9. 2
  10. Botany and Crop Improvement of Ginger
  11. 3
  12. Chemistry of Ginger
  13. 4
  14. Tissue Culture and Biotechnology of Ginger
  15. 5
  16. Ginger Production in India and Other South Asian Countries
  17. 6
  18. Ginger Production in Southeast Asia
  19. 7
  20. Ginger in Africa and the Pacific Ocean Islands
  21. 8
  22. Diseases of Ginger
  23. 9
  24. Bacterial Diseases of Ginger and Their Control
  25. 10
  26. Insect Pests of Ginger
  27. 11
  28. Postharvest and Industrial Processing of Ginger
  29. 12
  30. Production, Marketing, and Economics of Ginger
  31. 13
  32. Pharmacology of Ginger
  33. 14
  34. Properties and Medicinal Uses of Ginger
  35. 15
  36. Ginger as a Spice and Flavorant
  37. 16
  38. Yield Gaps and Constraints in Ginger
  39. 17
  40. Other Economically Important Zingiber Species
  41. Index