eBook - ePub

Food in Ancient Judah

Name: Food in Ancient Judah
ISBN: 9781317543503

Domestic Cooking in the Time of the Hebrew Bible

Cynthia Shafer-Elliott,

352 pages
English
ePUB (mobile friendly)
Available on iOS & Android

eBook - ePub

Food in Ancient Judah

Domestic Cooking in the Time of the Hebrew Bible

Cynthia Shafer-Elliott,

About this book

First published in 2013. The study of food in the Hebrew Bible and Syro-Palestinian archaeology has tended to focus on kosher dietary laws, the sacrificial system, and feasting in elite contexts. More everyday ritual and practice - the preparation of food in the home - has been overlooked.Food in Ancient Judahexplores both the archaeological remains and ancient Near Eastern sources to see what they reveal about the domestic gastronomical daily life of ancient Judahites within the narratives of the Hebrew Bible. Beyond the findings, the methodology of the study is in itself innovative. Biblical passages that deal with domestic food preparation are translated and analysed. Archaeological findings and relevant secondary resources are then applied to inform these passages.Food in Ancient Judahreflects both the shift towards the study of everyday life in biblical studies and archaeology and the huge expansion of interest in food history - it will be of interest to scholars in all these fields

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Yes, you can access Food in Ancient Judah by Cynthia Shafer-Elliott in PDF and/or ePUB format, as well as other popular books in History & Ancient History. We have over one million books available in our catalogue for you to explore.