eBook - PDF
Polysaccharides
Structural Diversity and Functional Versatility, Second Edition
- 1,224 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
About this book
Completely revised and expanded to reflect the latest advancements in the field, Polysaccharides: Structural Diversity and Functional Versatility, Second Edition outlines fundamental concepts in the structure, function, chemistry, and stability of polysaccharides and reveals new analytical techniques and applications currently impacting the cosmeti
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Yes, you can access Polysaccharides by Severian Dumitriu in PDF and/or ePUB format, as well as other popular books in Medicine & Pharmacology. We have over one million books available in our catalogue for you to explore.
Information
Table of contents
- Front Cover
- Foreword
- Preface
- Contents
- Contributors
- 1 Progress in Structural Characterization of Functional Polysaccharides
- 2 Conformations, Structures, and Morphologies of Celluloses
- 3 Hydrogen Bonds in Cellulose and Cellulose Derivatives
- 4 X-ray Diffraction Study of Polysaccharides
- 5 Recent Developments in Spectroscopic and Chemical Characterization of Cellulose
- 6 Two-Dimensional Fourier Transform Infrared Spectroscopy Applied to Cellulose and Paper
- 7 Light Scattering from Polysaccharides
- 8 Advances in Characterization of Polysaccharides in Aqueous Solution and Gel State
- 9 Conformational and Dynamics Aspects of Polysaccharide Gels by High-Resolution Solid-State NMR
- 10 Correlating Structural and Functional Properties of Lignocellulosics and Paper by Fluorescence Spectroscopy and Chemometrics
- 11 Computer Modeling of PolysaccharideâPolysaccharide Interactions
- 12 Interactions Between Polysaccharides and Polypeptides
- 13 Rheological Behavior of Polysaccharides Aqueous Systems
- 14 Stability and Degradation of Polysaccharides
- 15 Biosynthesis, Structure, and Physical Properties of Some Bacterial Polysaccharides
- 16 Microbial Exopolysaccharides
- 17 OrderâDisorder Conformational Transition of Xanthan Gum
- 18 Hemicelluloses: Structure and Properties
- 19 Chemical Modification of Hemicelluloses and Gums
- 20 Role of Acetyl Substitution in Hardwood Xylan
- 21 AlginateâA Polysaccharide of Industrial Interest and Diverse Biological Functions
- 22 Characterization and Properties of Hyaluronic Acid (Hyaluronan)
- 23 Chemical Functionalization of Cellulose
- 24 The Physical Chemistry of Starch*
- 25 Starch: Commercial Sources and Derived Products
- 26 StructureâProperty Relationship in Chitosans
- 27 Chitosan as a Delivery System for the Transmucosal Administration of Drugs
- 28 Pharmaceutical Applications of Chitosan and Derivatives
- 29 Macromolecular Complexes of Chitosan
- 30 Polysialic Acid: Structure and Properties
- 31 Brain Proteoglycans
- 32 Crystal Structures of Glycolipids
- 33 Synthetic and Natural Polysaccharides with Anticoagulant Properties
- 34 Structural Elucidation of Heparan Sulfate-Like Polysaccharides Using Miniaturized LC/MS *
- 35 Enzymatic Synthesis of Heparan Sulfate*
- 36 Polysaccharide-Based Hydrogels in Tissue Engineering
- 37 Synthetic and Natural Polysaccharides Having Specific Biological Activities
- 38 Medical Foods and Fructooligosaccharides
- 39 Immobilization of Cells in Polysaccharide Gels
- 40 Hydrothermal Degradation and Fractionation of Saccharides and Polysaccharides
- 41 Cellulosic Biomass-Derived Products
- 42 Bioethanol Production from Lignocellulosic Material
- 43 Hydrolysis of Cellulose and Hemicellulose
- 44 New Development in Cellulose Technology
- 45 Polysaccharide Surfactants: Structure, Synthesis, and Surface-Active Properties
- 46 Structures and Functionalities of Membranes from Polysaccharide Derivatives
- 47 Electro-optical Properties of Cellulose Derivative Composites
- 48 Blends and Composites Based on Cellulose Materials
- 49 Preparation and Properties of Cellulosic Bicomponent Fibers
- Back Cover