El aceite de olivas
eBook - ePub

El aceite de olivas

Su extracción, clarificación, depuración, conservación y envases para su exportación, decoloración y medios propuestos para quitarle la rancidez

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

El aceite de olivas

Su extracción, clarificación, depuración, conservación y envases para su exportación, decoloración y medios propuestos para quitarle la rancidez

About this book

"El aceite de olivas" de Alejandro Bizzarri (traducido por Diego Pequeño) de la Editorial Good Press. Good Press publica una gran variedad de títulos que abarca todos los géneros. Van desde los títulos clásicos famosos, novelas, textos documentales y crónicas de la vida real, hasta temas ignorados o por ser descubiertos de la literatura universal. Editorial Good Press divulga libros que son una lectura imprescindible. Cada publicación de Good Press ha sido corregida y formateada al detalle, para elevar en gran medida su facilidad de lectura en todos los equipos y programas de lectura electrónica. Nuestra meta es la producción de Libros electrónicos que sean versátiles y accesibles para el lector y para todos, en un formato digital de alta calidad.

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Yes, you can access El aceite de olivas by Alejandro Bizzarri in PDF and/or ePUB format, as well as other popular books in Tecnología e ingeniería & Ingeniería química y bioquímica. We have over one million books available in our catalogue for you to explore.

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