Cell Structure and Function by Microspectrofluorometry
eBook - ePub

Cell Structure and Function by Microspectrofluorometry

  1. 490 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

Cell Structure and Function by Microspectrofluorometry

About this book

Cell Structure and Function by Microspectrofluorometry provides an overview of the state of knowledge in the study of cellular structure and function using microspectrofluorometry. The book is organized into six parts. Part I begins by tracing the origins of modern fluorescence microscopy and fluorescent probes. Part II discusses methods such as microspectroscopy and flow cytometry; the fluorescence spectroscopy of solutions; and the quantitative implementation of fluorescence resonance energy transfer (FRET) in the light microscope. Part III presents studies on metabolism, including the mechanism of action of xenobiotics; biochemical analysis of unpigmented single cells; and cell-to-cell communication in the endocrine and the exocrine pancreas. Part IV focuses on applications of fluorescent probes. Part V deals with cytometry and cell sorting. It includes studies on principles and characteristics of flow cytometry as a method for studying receptor-mediated endocytosis; and flow cytometric measurements of physiologic cell responses. Part VI on bioluminescence discusses approaches to measuring chemiluminescence or bioluminescence in a single cell and measuring light emitted by living cells.

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PART I
HISTORY
1

The Origins of Modern Fluorescence Microscopy and Fluorescent Probes

FREDERICK H. KASTEN, Department of Anatomy, Louisiana State University Medical Center, New Orleans, Louisiana
This review of the history of fluorescence microscopy and fluorescent probes emphasizes the roots of modern work in the field and contemporary lines of research. It centers on significant accomplishments and the pioneers involved. The contribution is presented as a survey rather than an exhaustive review. To conserve space, bibliographic citations are restricted largely to a small number of significant articles and reviews. Further details and references are given in ā€œThe Development of Fluorescence Microscopy up through World War IIā€ (21). Other fundamental sources of information are De Ment’s volume on Fluorochemistry (5) and Radley and Grant’s Flourescence Analysis in Ultra-Violet Light (34). The volumes by Wang and Taylor (41a, 42c) give a modern perspective of fluorescence microscopic technology applied to living cells.

I INTRODUCTION

The description of the phenomenon of fluorescence dates back to 1838. At that time, David Brewster, a Scottish preacher and experimentalist in the field of optics, observed ā€œinternal dispersionā€ from the mineral fluorspar, a natural fluoride of calcium, and from solutions of quinine and chlorophyll. The term fluorescence was coined by George Stokes, a physicist and professor of mathematics at Cambridge. Fluorescence is ordinarily considered to be light emission induced during excitation. The related term phosphorescence refers to light that persists after the exciting light is turned off. In his famous monograph of 1852, Stokes described the results of his pioneering and ingenious experiments to reveal ā€œrefrangible radiationsā€ from many biological materials. He used mirrors to direct sunlight, the source of ultraviolet (UV) light, through a solution of cuprammoniam (cupric hydroxide in ammonia water) as the primary filter, onto the specimen, and then through a yellow barrier filter created by a potassium dichromate solution. What is known today as Stokes’s law states that the fluorescent light is always of a longer wavelength than the exciting light. This law was extended in 1875 by Eugen Lommel, a physics professor from Munich, who stated that a body must first absorb radiation in order to exhibit fluorescence.
Other nineteenth century physicists who contributed to the emerging field were Edmond Becquerel and Eilhart Wiedemann. By 1868, it was clear that fluorescent spectra were characteristic of specific substances. The term Fluoreszenzanalyses was devised at this time by F. Goppelrƶder, and spectral characterization by fluorescence analysis was quickly accepted by organic chemists. Two important volumes that contributed to the adoption of the technique were those by Peter Pringsheim, Fluoreszenz und Phosphoreszenz im Lichte der neueren Atom-theorie, and P. W. Danckwortt, Lumineszenz-Analyse im Filtrierten Ultravioletten Licht, both of which went through numerous editions.
With the startup of the synthetic dye industry by the English teen-aged chemist William Perkin in 1856, new fluorescent dyes were synthesized as well (22). Listed in Table I are the biologically important fluorochromes, dates when they were first synthesized, and applications in fluorescence microscopy and biology.
Table I
FLUOROCHROMES USED IN BIOLOGICAL MICROSCOPYa
Fluorochrome C. I. no. Chemical group Acidic or Basic Investigator and date of dye synthesis Biological applications
Acid fuchsin 42685 Arylmethane A Caro (1877) Counterstain, elastic fi...

Table of contents

  1. Cover image
  2. Title page
  3. Table of Contents
  4. ANALYTICAL CYTOLOGY SERIES
  5. Copyright
  6. Dedication
  7. Contributors
  8. Preface
  9. Tomas Hirschfeld—In Memoriam
  10. PART I: HISTORY
  11. PART II: METHODS
  12. PART III: METABOLISM
  13. PART IV: FLUORESCENT PROBES
  14. PART V: CYTOMETRY AND CELL SORTING
  15. PART VI: BIOLUMINESCENCE
  16. Index

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