
New and Future Developments in Microbial Biotechnology and Bioengineering
Recent Advances in Application of Fungi and Fungal Metabolites: Environmental and Industrial Aspects
- 270 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
New and Future Developments in Microbial Biotechnology and Bioengineering
Recent Advances in Application of Fungi and Fungal Metabolites: Environmental and Industrial Aspects
About this book
New and Future Developments in Microbial Biotechnology and Bioengineering: Recent Advances in Application of Fungi and Fungal Metabolites: Environmental and Industrial Aspects provides a comprehensive overview of recent development and applied aspects of fungi and its metabolites in environmental and industrial settings. Fungi and fungal metabolites have great prospects for developing new products in a wide range of sectors. Many fungal metabolites are environmentally friendly, clean, non?toxic agents used for environmental management practices. This book offers a systems approach and provides a means to share the latest developments and advances about the exploitation of fungal products, including their vide uses in the field of environment and industry.- Introduces the aspects and advances of fungi and fungal metabolites in environmental and industry perspectives- Discusses the potential of fungi and its metabolites in environmental management- Includes a description of traditional uses and the modern practices of harnessing the potential of fungi and its metabolites in solving environment issues- Provides details about usage of fungi and its metabolites for environmental management and industrial purposes
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Information
Table of contents
- Cover image
- Title page
- Table of Contents
- Copyright
- Contributors
- Chapter 1: Potentials of metabolites of soil fungi
- Chapter 2: Mycoremediation: An unexplored gold mine
- Chapter 3: Myco-degradation of plastics
- Chapter 4: Fungal degradation of bioplastics: An overview
- Chapter 5: Stress response in fungal system
- Chapter 6: The effect of fungal metabolites on soil-borne pathogenic fungi
- Chapter 7: Trichoderma—Its paramount role in agriculture
- Chapter 8: Trichoderma metabolites: Versatile weapons against plant pathogens
- Chapter 9: Fungi as phosphate-solubilizing microorganisms in arid soil: Current perspective
- Chapter 10: Utilization of endophytic fungi for their volatile organic compounds as mycodiesel
- Chapter 11: Fungi: An invaluable tool for the valorization of industrial waste
- Chapter 12: Mycotechnology: Utility of fungi in food and beverage industries
- Chapter 13: Mineral-enriched yeast biomass: A promising mineral food and feed supplement
- Chapter 14: Characterization and applications of mushroom exopolysaccharides
- Chapter 15: Fungal biofactories as potential inulinase sources for production of fructooligosaccharides
- Chapter 16: Challenges and prospects of xylitol production by conventional and non-conventional yeasts
- Chapter 17: Pichia pastoris expression system: An impending candidate to express protein in industrial and biopharmaceutical domains
- Chapter 18: Mycoremediation of industrial dyes by laccases
- Chapter 19: Importance and recent aspects of fungi-based food ingredients
- Index