
New and Future Developments in Microbial Biotechnology and Bioengineering
Microbial Biotechnology in Agro-environmental Sustainability
- 329 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
New and Future Developments in Microbial Biotechnology and Bioengineering
Microbial Biotechnology in Agro-environmental Sustainability
About this book
New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Biotechnology in Agro-environmental Sustainability describes, in detail, the various roles of microbial resources in the management of crop diseases and how microbes can be used as a source of income for biomass and bioenergy production. In addition, the book covers microbial inoculants as bio-fertilizers to enhance crop productivity, along with degraded land restoration. Users will find the latest information in the field of microbial biotechnology and its further applications in bio-fertilizers, bio-pesticides, its generation as an alternative source of energy, restoration degraded and marginal lands, the mitigation of global warming gases, and more.- Describes microbial biotechnology and its applications in sustainable agriculture- Provides information on the use of a variety of microbes for crop production- Outlines microbe-based separation techniques for the removal of metal contaminants from soil- Describes the role of microbial agents in the generation of alternative sources of energy- Includes microbial tools and technologies for the restoration of degraded and marginal lands, the mitigation of global warming gases, and the bioremediation of polluted sites
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Information
Activity and Diversity of Aerobic Methanotrophs in Thermal Springs of the Russian Far East
Abstract
Keywords:
1.1 Introduction
Table of contents
- Cover image
- Title page
- Table of Contents
- Copyright
- Contributors
- Foreword
- Preface
- Chapter 1: Activity and Diversity of Aerobic Methanotrophs in Thermal Springs of the Russian Far East
- Chapter 2: Promoting Crop Growth With Symbiotic Microbes in Agro-Ecosystems in Climate Change Era
- Chapter 3: Bacillus: Plant Growth Promoting Bacteria for Sustainable Agriculture and Environment
- Chapter 4: Role of Microbes in Restoration Ecology and Ecosystem Services
- Chapter 5: The Role of Plant-Associated Bacteria in Phytoremediation of Trace Metals in Contaminated Soils
- Chapter 6: Algae as a Sustainable and Renewable Bioresource for Bio-Fuel Production
- Chapter 7: A Green Nano-Synthesis to Explore the Plant Microbe Interactions
- Chapter 8: Microbial Biotechnology: A Promising Implement for Sustainable Agriculture
- Chapter 9: Rhizospheric Microbial Diversity: An Important Component for Abiotic Stress Management in Crop Plants Toward Sustainable Agriculture
- Chapter 10: Phyllosphere Microbiome: Functional Importance in Sustainable Agriculture
- Chapter 11: Fungi as Promising Biofuel Resource
- Chapter 12: Arbuscular Mycorrhizae: Natural Ecological Engineers for Agro-Ecosystem Sustainability
- Chapter 13: Biocontrol Strategies for Effective Management of Phytopathogenic Fungi Associated With Cereals
- Chapter 14: Municipal Solid Waste to Bioenergy: Current Status, Opportunities, and Challenges in Indian Context
- Chapter 15: Microbes as Bio-Resource for Sustainable Production of Biofuels and Other Bioenergy Products
- Chapter 16: Microbes-Assisted Remediation of Metal Polluted Soils
- Chapter 17: The Prospects of Bio-Fertilizer Technology for Productive and Sustainable Agricultural Growth
- Chapter 18: Plant-Microbe Interactions in Ecosystems Functioning and Sustainability
- Chapter 19: Azotobacter—A Natural Resource for Bioremediation of Toxic Pesticides in Soil Ecosystems
- Chapter 20: Significances of Fungi in Bioremediation of Contaminated Soil
- Chapter 21: Microalgae-Assisted Phyco-Remediation and Energy Crisis Solution: Challenges and Opportunity
- Index