Modern Techniques for Food Authentication
eBook - ePub

Modern Techniques for Food Authentication

Da-Wen Sun

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  1. 805 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

Modern Techniques for Food Authentication

Da-Wen Sun

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About This Book

Modern Techniques for Food Authentication, Second Edition presents a comprehensive review of the novel techniques available to authenticate food products, including various spectroscopic technologies, methods based on isotopic analysis and chromatography, and other techniques based on DNA, enzymatic analysis and electrophoresis. This new edition pinpoints research and development trends for those working in research, development and operations in the food industry, giving them readily accessible information on modern food authentication techniques to ensure a safe and authentic food supply. It will also serve as an essential reference source to undergraduate and postgraduate students, and for researchers in universities and research institutions.

  • Presents emerging imaging techniques that have proven to be powerful, non-destructive tools for food authentication
  • Includes applications of hyperspectral imaging to reflect the current trend of developments in food imaging technology for each topic area
  • Provides pixel level visualization techniques needed for fast and effective food sample testing
  • Contains two new chapters on Imaging Spectroscopic Techniques

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Yes, you can access Modern Techniques for Food Authentication by Da-Wen Sun in PDF and/or ePUB format, as well as other popular books in Medizin & Medizinische Mikrobiologie & Parasitologie. We have over one million books available in our catalogue for you to explore.

Information

Publisher
Academic Press
Year
2018
ISBN
9780128142653
Edition
2
Topic
Medizin
Subtopic
Medizinische Mikrobiologie & Parasitologie

Table of contents