Fish Immunology
eBook - ePub

Fish Immunology

  1. 388 pages
  2. English
  3. ePUB (mobile friendly)
  4. Available on iOS & Android
eBook - ePub

About this book

Fish Immunology contains the proceedings of a symposium organized by the Fisheries Society of the British Isles, held in Plymouth, England, 11-13 July 1983. This volume contains 29 chapters and opens with a study on the prevention of disease outbreak or treatment of disease in fish farms with drugs or chemicals. Separate chapters follow on topics such as immune phenomena in Teleostei or Anura; phagocytosis in fish; the granulocytes of three elasmobranch species, namely Scyliorhinus canicula, Raja clavata and R. microcellata; and phagocytic cells in the dogfish (Scyliorhinus canicula l.); and levels of ?-precipitin in two groups of wild fish: a group believed to be suffering from Ulcerative Dermal Necrosis (UDN) and a healthy group showing no external evidence of disease. Subsequent chapters deal with sequential antigenic competition in teleosts challenged with the fish-furunculosis bacterium Aeromonas salmonicida; the occurrence of vaccine uptake at the skin surface of rainbow trout; and vaccination and development of immunological memory in carp.

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Yes, you can access Fish Immunology by Margaret J. Manning,Mary F. Tatner in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Zoology. We have over one million books available in our catalogue for you to explore.

Information

FISH IMMUNOLOGY AND FISH HEALTH

W.B. VAN MUISWINKEL1, D.P. ANDERSON2, C.H.J. LAMERS1, E. EGBERTS1, J.J.A. VAN LOON* and J.P. IJSSEL**, 1DEPARTMENT OF EXPERIMENTAL ANIMAL MORPHOLOGY & CELL BIOLOGY, AGRICULTURAL UNIVERSITY, P.O. BOX 338, 6700 AH, WAGENINGEN, THE NETHERLANDS; 2U.S. FISH AND WILDLIFE SERVICE, NATIONAL FISH HEALTH RESEARCH LABORATORY, BOX 700, KEARNEYSVILLE, W.Va. 25430, U.S.A.; *AGRICULTURAL UNIVERSITY, DEPT. ANIMAL PHYSIOLOGY, 10 HAARWEG, 6709 PJ WAGENINGEN, THE NETHERLANDS; **NETHERLANDS CANCER INSTITUTE, DIVISION OF IMMUNOLOGY, 121 PLESMANLAAN, 1066 CK AMSTERDAM, THE NETHERLANDS

Publisher Summary

This chapter reviews fish immunology and fish health. Fish hatcheries and farms are becoming increasingly important in supplementing sport fisheries and food production. However, in most facilities, the animals are kept at relatively high densities, causing well-known problems of stress and disease. From most studies, it is evident that the problems on the farms can be encountered by measures preventing disease outbreak, or by treatment of the actual disease with drugs or chemicals. As long as effective prevention cannot be achieved for all diseases, the fish farmer has no choice. In the short term, it is important to choose drugs that are not immunosuppressive. In the long term, the relationship between fish genetics and immune reactivity is an exciting new area of research. All the present data on fish-cell populations, regulation of the response by factors, and the major histocompatibility complex are needed to find out why certain fish strains differ in disease resistance.

I INTRODUCTION

The remarkable progress in the field of fish immunology goes hand in hand with the increasing interest in fish farming. Fish hatcheries and farms are becoming increasingly important in supplementing sport fisheries and food production. However, in most facilities the animals are kept at relatively high densities causing well known problems of stress and disease. It is not surprising that a number of recent meetings were organized dealing with the subjects of fish diseases, health and immunology. A number of valuable proceedings are available today (Ahne, 1980; Anderson and Hennessen, 1981; Oláh et al., 1981; Van Muiswinkel and Cooper, 1982; Anderson et al., 1983). From most studies, it is evident that the problems on the farms can be encountered by measures preventing disease outbreak, or by treatment of the actual disease with drugs or chemicals.

II EXPERIMENTAL DESIGN AND RESULTS

ANTIBIOTICS

One of the drugs which has been approved for the treatment of specific bacterial disease in fish food is the antibiotic oxytetracycline (oxyTC). Initial studies in our laboratory by Rijkers et al., (1980) and Grondel and Boesten (1982) have shown that this drug can be immunosuppressive for thymus-dependent immune responses in carp. Recent experiments in co-operation with the U.S. Fish and Wildlife Service have shown that oxyTC is also immunosuppressive in rainbow trout. Feeding oxyTC-containing pellets before antigen injection reduced the number of antibody-producing cells by 75% on the peak day of the response (Fig. 1). Feeding oxyTC in the period after antigen injection had an even more dramatic effect (90% reduction). It is worthwhile to mention that the antigen used in these studies (0-antigen from Yersinia ruckeri) is regarded as thymus-independent (Anderson and Dixon, 1980).
image

Fig. 1 The number of plaque forming cells (PFC) per 106 white cells (WC) in the headkidney of rainbow trout (12.5° C) after i.p. injection of Y. ruckeri 0-antigen (5 μg/animal). Control animals were fed normal pellets (-0-) at 1.5% body weight/day. The other groups were fed pellets supplemented with 3333 ppm oxytetracycline during 14 days before (-Δ-) or after (-
image
-) antigen injection. Each point represents the geometric mean ± 1 S.E. (n=5).
In the light of these results, it is obvious that we would only recommend a therapeutic use of oxyTC. Prophylactic use should be avoided.

III VACCINATION

Prevention of diseases by vaccination will provide an alternative to treatment with antibiotics or other drugs. However, vaccination procedures will only be effective when enough information about the basic properties of the defence system is available. In this respect the development of immunological memory is an important aspect. There are some reports on this subject (Avtalion, 1969; Rijkers et al., 1980) but data on the effect of bacterial antigens are scarce (Lamers et al., 1984). Therefore, we studied the primary and secondary response after injection of heat killed Aeromonas hydrophila in carp. It was observed that the height of a standard secondary response, which is regarded as an estimate for memory induction, was dependent on the priming dose (Fig. 2). Interesting enough, an intermediate priming dose of 107 bacterial cells gave the best results. The number of antibody-forming cells at the peak day of the secondary response was about 20 x higher than during the primary response. In another study it was shown that both the priming and challenge route (e.g. bath versus injection) played a role in the induction of memory and the evocation of the secondary response (See Lamers and De Hass, this volume). As the next step, challenge experiments with virulent pathogens are needed before successful vaccination under farm conditions can be achieved. The recent reports on this subject (Anderson, et al., 1983) are very promising.
image

Fig. 2 The number of plaque forming cells (PFC) per 106 white cells (WC) in the headkidney of carp (22°C). A priming dose was given by i.m. injection with no (-), 105, 107 or 109A. hydrophila cells. The response was measured 9 days after a standard second injection of 109 bacterial cells (challenge). Each bar represents the arithmetic mean ± 1 S.E. (n = 4).

IV DEVELOPMENT AND TOLERANCE

It is important to know at what age a fish becomes reactive to foreign material. To this end, studies on the ontogeny of the immune system of fish are very valuable (Botham and Manning, 1981). The production of monoclonal antibodies specific for surface determinants of carp thymocytes or serum immunoglobulin provides new possibilities for the recognition of cell subpopulations in young animals (Secombes et al., 1983a, 1983b). Morphologic data from these studies suggest that the immune system of carp is fully developed at 2 − 4 weeks of age. However, when the animals are tested for humoral immune function, another picture arose. In fact, intramuscular injection of sheep red blood cells (SRBC) at 4 − 5 weeks post-hatch did not result in a plaques-forming cell (PFC) response. A second SRBC injection of the s...

Table of contents

  1. Cover image
  2. Title page
  3. Table of Contents
  4. Copyright
  5. CONTRIBUTORS
  6. ACKNOWLEDGMENTS
  7. Chapter 1: FISH IMMUNOLOGY AND FISH HEALTH
  8. Chapter 2: SPECIALISATION IN THE TELEOST AND ANURAN IMMUNE RESPONSE: A COMPARATIVE CRITIQUE
  9. Chapter 3: PHAGOCYTOSIS IN FISH
  10. Chapter 4: AN IN VITRO STUDY OF POLYMORPHONUCLEAR PHAGOCYTOSIS AND THE EFFECT OF TEMPERATURE
  11. Chapter 5: STUDIES ON GRANULOCYTE HETEROGENEITY IN ELASMOBRANCHS
  12. Chapter 6: PHAGOCYTIC CELLS IN THE DOGFISH (SCYLIORHINUS CANICULA L.)
  13. Chapter 7: THE MELANO-MACROPHAGE CENTRES OF FISH: A REVIEW
  14. Chapter 8: FISH SERUM PRECIPITINS TO AEROMONAS SALMONICIDA EXOTOXINS AND PROTEASE-LIPOPROTEIN REACTIONS: A CRITICAL APPRAISAL
  15. Chapter 9: SERUM PRECIPITINS OF THE ATLANTIC SALMON SALMO SALAR, AND THEIR POSSIBLE ROLE IN IMMUNOLOGICAL DEFENCE
  16. Chapter 10: NON-IMMUNOGLOBULIN HUMORAL DEFENCE MECHANISMS IN FISH
  17. Chapter 11: SEQUENTIAL ANTIGENIC COMPETITION IN TELEOSTS: A BACTERIOPHAGE-AEROMONAS SALMONICIDA INTERACTION
  18. Chapter 12: THE IMMUNE RESPONSE OF BROWN TROUT, SALMO TRUTTA TO SHEEP AND HUMAN ‘O’ ERYTHROCYTES
  19. Chapter 13: ABSENCE OF ANAMNESTIC ANTIBODY RESPONSE TO DNP–HAEMOCYANIN AND DNP–FICOLL IN RAINBOW TROUT
  20. Chapter 14: ORAL IMMUNISATION AGAINST FURUNCULOSIS: AN EVALUATION OF TWO FIELD TRIALS
  21. Chapter 15: AN INVESTIGATION OF THE SKIN OF RAINBOW TROUT, SALMO GAIRDNERI RICHARDSON, FOR ANTIGEN UPTAKE MECHANISMS FOLLOWING SPRAY VACCINATION
  22. Chapter 16: NATURAL AND ADAPTIVE IMMUNITY IN MARINE TELEOSTS TO BACTERIAL ISOLATES FROM SEWAGE SLUDGE
  23. Chapter 17: FACTORS INFLUENCING THE EFFICACY OF VACCINES AGAINST VIBRIOSIS CAUSED BY VIBRIO ANGUILLARUM
  24. Chapter 18: BATH VACCINATION AND DEVELOPMENT OF IMMUNOLOGICAL MEMORY IN CARP (CYPRINUS CARPIO L.)
  25. Chapter 19: MATERNAL EFFECTS AND RESISTANCE TO INFECTION BY ICHTHYOPHTHIRIUS MULTIFILIIS IN XIPHOPHORUS MACULATUS
  26. Chapter 20: THE SEPARATION AND CULTIVATION OF FISH LYMPHOCYTES
  27. Chapter 21: DO FISH HAVE INTERLEUKINS?
  28. Chapter 22: SUPPRESSION BY CORTISOL OF THE MITOGEN-INDUCED PROLIFERATION OF PERIPHERAL BLOOD LEUCOCYTES FROM PLAICE, PLEURONECTES PLATESSA L.
  29. Chapter 23: LAMPREY MELANO-MACROPHAGES: STRUCTURE AND FUNCTION
  30. Chapter 24: EVOLUTION OF THE THYMUS IN RAINBOW TROUT
  31. Chapter 25: THE THYMUS OF THE ANGLER FISH, LOPHIUS PISCATORIUS (PISCES: TELEOSTEI) A LIGHT AND ELECTRON MICROSCOPIC STUDY
  32. Chapter 26: ANTIBODY RESPONSES OF YOUNG CARP, CYPRINUS CARPIO, AND GREY MULLET, CHELON LABROSUS, IMMUNIZED WITH SOLUBLE ANTIGEN BY VARIOUS ROUTES
  33. Chapter 27: THE ONTOGENY OF THE IMMUNE SYSTEM IN THE VIVIPAROUS TELEOST ZOARCES VIVIPARUS L.
  34. Chapter 28: EXPERIMENTALLY INDUCED IMMUNE REACTIONS TO GONAD IN RAINBOW TROUT (SALMO GAIRDNERI)
  35. Chapter 29: IMMUNOSUPPRESSION AND IMMUNOLOGICAL TOLERANCE IN CARP
  36. Chapter 30: CONCLUDING REMARKS
  37. INDEX