
- 296 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
Medical Microbiology Illustrated
About this book
Medical Microbiology Illustrated presents a detailed description of epidemiology, and the biology of micro-organisms. It discusses the pathogenicity and virulence of microbial agents. It addresses the intrinsic susceptibility or immunity to antimicrobial agents. Some of the topics covered in the book are the types of gram-positive cocci; diverse group of aerobic gram-positive bacilli; classification and clinical importance of erysipelothrix rhusiopathiae; pathogenesis of mycobacterial infection; classification of parasitic infections which manifest with fever; collection of blood for culture and control of substances hazardous to health. The classification and clinical importance of neisseriaceae is fully covered. The definition and pathogenicity of haemophilus are discussed in detail. The text describes in depth the classification and clinical importance of spiral bacteria. The isolation and identification of fungi are completely presented. A chapter is devoted to the laboratory and serological diagnosis of systemic fungal infections. The book can provide useful information to microbiologists, physicians, laboratory scientists, students, and researchers.
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Information
Introduction to clinical microbiology
Publisher Summary
Introduction
The process of microbiological diagnosis

Specimens
Specimen types
Specimen choice
Containers

Table of contents
- Cover image
- Title page
- Table of Contents
- Dedication
- Copyright
- Preface
- Acknowledgements
- Chapter 1: Introduction to clinical microbiology
- Chapter 2: Gram-positive cocci
- Chapter 3: Gram-positive bacilli
- Chapter 4: Mycobacterial infection
- Chapter 5: Gram-negative cocci (the Neisseriaceae)
- Chapter 6: Gram-negative coccobacilli
- Chapter 7: Gram-negative bacilli
- Chapter 8: Anaerobes
- Chapter 9: Spiral bacteria
- Chapter 10: Medical mycology
- Chapter 11: Parasitology
- Chapter 12: The microbiology laboratory: organization and quality assurance
- Chapter 13: Safety in the laboratory
- Chapter 14: Collection of blood for culture
- Chapter 15: Examination of specimens from the central nervous system
- Chapter 16: Infections of the respiratory tract
- Chapter 17: Examination of faeces for bacterial pathogens
- Chapter 18: Examination of urine and pus
- Chapter 19: Investigation of specimens from the genital tract and diagnosis of sexually transmitted diseases (STDs)
- Chapter 20: Antimicrobial susceptibility
- Chapter 21: Serological techniques
- Chapter 22: Bacteriological examination of water, food and air
- Further reading
- Index