
- 720 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
Nitrogen in the Environment
About this book
Nitrogen is one of the most critical elements for all life forms. In agricultural systems it is essential for the production of crops for feed, food, and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Nitrogen in the Environment provides a wholistic perspective and comprehensive treatment of nitrogen. The scope of this book is diverse covering a range of topics and issues related to furthering our understanding of nitrogen in the environment at farm and national levels. Issues of nitrogen from its effects on crops and human nutrition to nitrogen in ground water, watersheds, streams, rivers, and coastal marine environments are discussed to provide a broad view of the problem and support scientists, researchers, and engineers in formulating comprehensive solutions.
- The only source which presents an international, wholistic perspective of the effects of nitrogen in the environment with worldwide mitigation practices
- Provides details on how to improve the quality of the environment by analyzing the development of emerging technologies
- Develops strategies to be used by soil scientists, agronomists, hydrologists, and geophysicists for broad scale improvement of nitrogen efficiency
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Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Yes, you can access Nitrogen in the Environment by J.L. Hatfield,R.F. Follett in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Microbiology. We have over one million books available in our catalogue for you to explore.
Information
Table of contents
- Front Cover
- Nitrogen in the Environment: Sources, Problems, and Management
- Copyright Page
- Contents
- Acknowledgments
- About the Editors
- List of Contributors
- Chapter 1. The Nitrogen Cycle, Historical Perspective, and Current and Potential Future Concerns
- Chapter 2. Transformation and Transport Processes of Nitrogen in Agricultural Systems
- Chapter 3. Importance and Effect of Nitrogen on Crop Quality and Health
- Chapter 4. Relationship of Environmental Nitrogen Metabolism to Human Health
- Chapter 5. Nitrogen Management in Field Crops of the Southern Cone of Latin America
- Chapter 6. Nitrate Losses to Surface Water Through Subsurface, Tile Drainage
- Chapter 7. Nitrogen in Groundwater Associated with Agricultural Systems
- Chapter 8. The Importance and Role of Watersheds in the Transport of Nitrogen
- Chapter 9. Nitrogen Transport and Fate in European Streams, Rivers, Lakes, and Wetlands
- Chapter 10. Nitrogen Effects on Coastal Marine Ecosystems
- Chapter 11. Sources, Dispersion and Fate of Atmospheric Ammonia
- Chapter 12. Gaseous Nitrogen Emissions from Livestock Farming Systems
- Chapter 13. Exchange of Gaseous Nitrogen Compounds Between Terrestrial Systems and the Atmosphere
- Chapter 14. The Impacts of Nitrogen Deposition on Forest Ecosystems
- Chapter 15. Proven Practices and Innovative Technologies for On-Farm Crop Nitrogen Management
- Chapter 16. Developing Software for Livestock Manure and Nutrient Management in the USA
- Chapter 17. Nitrogen Management Modeling Techniques: Assessing Cropping Systems/Landscape Combinations
- Chapter 18. DAYCENT Simulated Effects of Land Use and Climate on County Level N Loss Vectors in the USA
- Chapter 19. Remediation of Drinking Water for Rural Populations
- Chapter 20. Remediation at the Water Treatment Plant
- Chapter 21. Nitrogen Management by Producers: A Multiple Scale Perspective
- Chapter 22. New Policy Directions
- Index