Handbook of Industrial Crystallization
eBook - PDF

Handbook of Industrial Crystallization

  1. 304 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Handbook of Industrial Crystallization

About this book

Crystallization is an important separation and purification process used in industries ranging from bulk commodity chemicals to specialty chemicals and pharmaceuticals. In recent years, a number of environmental applications have also come to rely on crystallization in waste treatment and recycling processes.The authors provide an introduction to the field of newcomers and a reference to those involved in the various aspects of industrial crystallization. It is a complete volume covering all aspects of industrial crystallization, including material related to both fundamentals and applications. This new edition presents detailed material on crystallization of biomolecules, precipitation, impurity-crystal interactions, solubility, and design.Provides an ideal introduction for industrial crystallization newcomers Serves as a worthwhile reference to anyone involved in the fieldCovers all aspects of industrial crystallization in a single, complete volume

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Yes, you can access Handbook of Industrial Crystallization by Allan Myerson in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Chemistry. We have over one million books available in our catalogue for you to explore.

Information

Publisher
Butterworth-Heinemann
Year
2002
Print ISBN
9780750670128
eBook ISBN
9780080533513
Edition
2
Topic
Technology & Engineering
Subtopic
Chemistry
Index
Chemistry

Table of contents

  1. Front Cover
  2. Handbook of Industrial Crystallization
  3. Copyright Page
  4. Contents
  5. Preface to the First Edition
  6. Preface to the Second Edition
  7. CHAPTER 1. SOLUTIONS AND SOLUTION PROPERTIES
  8. CHAPTER 2. CRYSTALS, CRYSTAL GROWTH, AND NUCLEATION
  9. CHAPTER 3. THE INFLUENCE OF IMPURITIES AND SOLVENTS ON CRYSTALLIZATION
  10. CHAPTER 4. ANALYSIS AND MEASUREMENT OF CRYSTALLIZATION UTILIZING THE POPULATION BALANCE
  11. CHAPTER 5. CRYSTALLIZER SELECTION AND DESIGN
  12. CHAPTER 6. PRECIPITATION PROCESSES
  13. CHAPTER 7. MELT CRYSTALLIZATION
  14. CHAPTER 8. CRYSTALLIZER MIXING: UNDERSTANDING AND MODELING CRYSTALLIZER MIXING AND SUSPENSION FLOW
  15. CHAPTER 9. CONTROL OF CRYSTALLIZATION PROCESSES
  16. CHAPTER 10. BATCH CRYSTALLIZATION
  17. CHAPTER 11. CRYSTALLIZATION IN THE PHARMACEUTICAL AND BIOPROCESSING INDUSTRIES
  18. CHAPTER 12. CRYSTALLIZATION OF PROTEINS
  19. CHAPTER 13. CRYSTALLIZATION IN FOODS
  20. Index