New Techniques in Nutritional research
eBook - PDF

New Techniques in Nutritional research

  1. 458 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

New Techniques in Nutritional research

About this book

New Techniques in Nutritional Research contains the proceedings of the Ninth Annual Bristol-Myers Squibb/Mead Johnson Symposium on Nutrition Research held on September 11-13, 1989 in Cambridge, England. The papers highlight a number of novel techniques that are currently used in nutritional research, including the doubly labeled water method; the labeled bicarbonate method; X-ray computed tomography; neutron activation analysis; magnetic resonance imaging; and the application of stable isotope tracers. Divided into four sections encompassing 20 chapters, this volume begins with an overview of stable isotopes and their applications in nutrition science, including vitamin research, and in the investigation of mineral metabolism. It then discusses modern approaches for measuring energy expenditure and body composition, classical and modern methods of anthropometry, measurement of bone mineral content in vivo, and imaging techniques in analysis of bone status. Nutritional scientists will find this book a useful source of information related to the field.

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Yes, you can access New Techniques in Nutritional research by Roger Whitehead in PDF and/or ePUB format, as well as other popular books in Medicine & Nutrition, Dietics & Bariatrics. We have over one million books available in our catalogue for you to explore.

Information

Table of contents

  1. Front Cover
  2. New Techniques in Nutritional Research
  3. Copyright Page
  4. Table of Contents
  5. Contributors
  6. Preface
  7. Part 1: Nutritional Applications of Stable Isotopes
  8. Part II: Modern Methods of Measuring Energy Expenditure
  9. Part III: Modern Methods of Measuring Body Composition
  10. Part IV: Imaging Techniques and Nutrition and the Assessment of Bone Status
  11. Index