
Recent Advances in Animal Nutrition—1983
Studies in the Agricultural and Food Sciences
- 250 pages
- English
- PDF
- Available on iOS & Android
About this book
Recent Advances in Animal Nutrition—1983 is a collection of papers that tackles the nutritional concerns of raising livestock. The text presents 14 studies that are organized into four parts. The first part covers the evaluation of nutritional data. This part discusses the interpretation of response data from animal feeding trials and errors in measurement and their importance in animal nutrition. Next, the book deals with topics relevant to pig nutrition, such as predicting the energy content of pig feeds and the use of fat in sow diets. Part III discusses the systems of calf rearing and milk replacers of calves. The remaining chapters tackle the concerns in ruminant nutrition, including nutritional aspects of high yielding dairy herds and copper in animal feeds. The text will be most useful to both researchers and practitioners of animal related disciplines, such agriculture and veterinary medicine.
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Information
Table of contents
- Front Cover
- Recent Advances in Animal Nutrition—1983
- Copyright Page
- PREFACE
- Table of Contents
- Part I: Evaluation of Nutritional Data
- Part II: Pig Nutrition
- Part Ill: Calf Nutrition
- Part IV: Ruminant Nutrition
- LIST OF PARTICIPANTS
- INDEX
- Erratum slip Recent Advances in Animal Nutrition - 1983