- 344 pages
- English
- PDF
- Available on iOS & Android
eBook - PDF
About this book
The Origins of Agriculture: An Evolutionary Perspective presents an alternative approach to understanding cultural variation and change. It aims to demonstrate that domestication and the origin of agricultural systems are best understood by attempting to explicate the evolutionary forces that affected that development of domesticates and agricultural systems. The book begins by discussing cultural change, the domestication of plants, and the origin of agricultural systems in the most general of terms. It considers Darwinism in some depth, concentrating on the relationship between natural selection and cultural change. Subsequent chapters examine the world of domestication and agriculture and present a series of concepts that may permit a more natural explanation for these processes. These include concepts such as incidental domestication, specialized domestication, and agricultural domestication. The final two chapters present models for the origin and spread of agricultural systems based upon Darwinian evolutionary theory.
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Table of contents
- Front Cover
- The Origins of Agriculture: An Evolutionary Perspective
- Copyright Page
- Table of Contents
- Dedication
- Foreword
- Preface
- CHAPTER 1. Agriculture, Evolution, and Paradigms
- CHAPTER 2. Darwinism and Culture
- CHAPTER 3. The Naturalness of the Human–Plant Relationship
- CHAPTER 4. The Evolution of Domestication
- CHAPTER 5. Feeding Behavior and Change in Diet
- CHAPTER 6. Instability, Cultural Fecundity, and Dispersals
- References
- Index
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Yes, you can access The Origins of Agriculture by David Rindos in PDF and/or ePUB format, as well as other popular books in Technology & Engineering & Agronomy. We have over one million books available in our catalogue for you to explore.