Pharmacology and Nutritional Intervention in the Treatment of Disease
eBook - PDF

Pharmacology and Nutritional Intervention in the Treatment of Disease

  1. 428 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Pharmacology and Nutritional Intervention in the Treatment of Disease

About this book

Pharmacology and Nutritional Intervention in the Treatment of Disease is a book dealing with an important research field that has worldwide significance. Its aim is to strengthen the research base of this field of investigation as it yields knowledge that has important implications for biomedicine, public health and biotechnology. The book has brought together an interdisciplinary group of contributors and prominent scholars from different parts of the world. The basic purpose of this book was to promote interaction and discussion of problems of mutual interests among people in related fields everywhere. The main subjects of the book include nutrition, mechanisms underlying treatments, physiological aspects of vitamins and trace elements, antioxidants: regulation, signalling, infection and inflammation, and degenerative and chronic diseases.

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Yes, you can access Pharmacology and Nutritional Intervention in the Treatment of Disease by Faik Atroshi in PDF and/or ePUB format, as well as other popular books in Medicine & Neurology. We have over one million books available in our catalogue for you to explore.

Information

Publisher
IntechOpen
Year
2014
Print ISBN
9789535113836
eBook ISBN
9789535172086
Topic
Medicine
Subtopic
Neurology

Table of contents

  1. Pharmacology and Nutritional Intervention in the Treatment of Disease
  2. Contents
  3. Preface
  4. Chapter 1 Epilepsy Treatment and Nutritional Intervention
  5. Chapter 2 Use of Trace Elements and Halotherapy in the Treatment of Human Diseases
  6. Chapter 3 Oxidative Stress and Dietary Interventions in Autism: Exploring the Role of Zinc, Antioxidant Enzymes and Other Micronutrients in the Neurobiology of Autism
  7. Chapter 4 Antioxidants as Complementary Medication in Thalassemia
  8. Chapter 5 General Aspects of Ozone Therapy
  9. Chapter 6 Dietary Aspects in Cancer Prevention — A Mini-Review
  10. Chapter 7 Nutrition, Sleep and Sleep Disorders – Relations of Some Food Constituents and Sleep
  11. Chapter 8 Bioelements and Bioelementology in Pharmacology and Nutrition: Fundamental and Practical Aspects
  12. Chapter 9 Impact of CoQ10, L-Carnitine and Cocktail Antioxidants on Oxidative Stress Markers in HIV Patients — Mini Review and Clinical Trial
  13. Chapter 10 Pharmacological and Clinical Effectiveness of Zingiber officinale and Alpinia galanga in Patients with Osteoarthritis
  14. Chapter 11 Trace Elements, Antioxidant Enzymes and Free Carnitine Levels Among Epileptic Patients Treated with Valproate Monotherapy
  15. Chapter 12 Clinical and Hematological Profiles During Valproate Treatment of Epileptic Patients with Intellectual Disability — Case Study and Mini Review
  16. Chapter 13 Anti Oxidative, Anti Peroxidative and Hepatoprotective Potential of Phyllanthus amarus Against Anti Tb Drugs
  17. Chapter 14 The Pharmacology and Biochemistry of Selenium in Cancer
  18. Chapter 15 Adaptive Behaviour Change and Health in Adults with Down Syndrome: A Prospective Clinical Follow-Up Study
  19. Chapter 16 The Nutritional Status of Children with Suspected Abuse
  20. Chapter 17 Copper Deficiency a New Reason of Androgenetic Alopecia?
  21. Chapter 18 Pharmacological Interventions of Selenium in Duchene Muscular Dystrophy: The Role of Reactive Oxygen Species in Mediating Lipid Peroxide Formation
  22. Chapter 19 Green Tea: Just a Drink or Nutraceutical
  23. Chapter 20 Possible Relation Between Trace Element Status and Clinical Outcomes in Parkinson Syndrome
  24. Chapter 21 Metabolism Changes as Indicated by the Erythrocytes of Patients with Alzheimer’s Disease