Banana Nutrition - Function and Processing Kinetics covers the nutritional aspects of the banana plant and fruit. The book contains substantial scientific information written in an easy-to-understand format. The chapters include information on pharmacological aspects of banana; banana bioactives: absorption, utilization, and health benefits; banana pseudo-stem fiber: preparation, characteristics, and applications; banana drying kinetics and technologies; and integrating text mining and network analysis for topic detection from published articles on banana sensory characteristics. All the chapters contain recent advances in science and technology regarding the banana that will appeal to farmers, plant breeders, food industry, investors, and consumers as well as students and researchers. Readers will harness valuable information about the banana in controlling food security and non-communicable nutrition-related human illnesses.

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Yes, you can access Banana Nutrition by Afam I. O. Jideani,Tonna A. Anyasi, Afam I. O. Jideani , Tonna A. Anyasi in PDF and/or ePUB format, as well as other popular books in Medicine & Nutrition, Dietics & Bariatrics. We have over one million books available in our catalogue for you to explore.

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Nutrition, Dietics & Bariatrics

Banana Nutrition - Function and Processing Kinetics
Contents
Preface
Chapter1 Introductory Chapter: Banana Nutrition - Function and Processing Kinetics
Chapter2 Pharmacological Activities of Banana
Chapter3 Banana Bioactives: Absorption, Utilisation and Health Benefits
Chapter4 Banana Pseudo-Stem Fiber: Preparation, Characteristics, and Applications
Chapter5 Banana Drying Kinetics
Chapter6 Integrating Text Mining and Network Analysis forTopic Detection from Published Articles on Banana Sensory Characteristics

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