Wine and Beer Tourism
eBook - PDF

Wine and Beer Tourism

  1. 252 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

Wine and Beer Tourism

About this book

Wine and beer tourism have in recent times become popular niche segments of culinary tourism and are often the prime motivators for tourists to explore new countries and regions. This book explores how the emergence of these segments impact on the overall development of tourism in a region. Market-driven innovation, unique experiences, and diversification offer opportunities for local communities, and the development of partnerships with established hospitality and tourism businesses. The emerging role of social media is discussed along with other trends, supply considerations, sustainability, marketing and management challenges and opportunities for growth. This book is ideal for wine and beer enthusiasts, students, practitioners, researchers and entrepreneurs.

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Yes, you can access Wine and Beer Tourism by Margaret Ann MacLean in PDF and/or ePUB format, as well as other popular books in Business & Hospitality, Travel & Tourism Industry. We have over one million books available in our catalogue for you to explore.

Table of contents

  1. Cover
  2. Copyright
  3. ABOUT THE EDITOR
  4. TABLE OF CONTENTS
  5. Glossary
  6. List of Figures
  7. List of Abbreviations
  8. Preface
  9. Chapter 1 Introduction to the Food and Beverage Tourism
  10. Chapter 2 Wine And Beer Tourism: A Niche Segment
  11. Chapter 3 Trends In Beer And Wine Tourism
  12. Chapter 4 Production And Supply Side Of Wine And Beer Industry
  13. Chapter 5 Management And Marketing Of Wine And Beer Tourism
  14. Chapter 6 Challenges In Beer And Wine Tourism
  15. Chapter 7 Sustainability In Wine And Beer Tourism
  16. Chapter 8 Socio-Economic Aspects Of The Wine And Beer Tourism
  17. Index
  18. Back Cover