Wine By Design
eBook - ePub

Wine By Design

Santa Barbara's Quest for Terroir

  1. English
  2. ePUB (mobile friendly)
  3. Available on iOS & Android
eBook - ePub

Wine By Design

Santa Barbara's Quest for Terroir

About this book

From its eighteenth-century beginnings, the Santa Barbara wine industry achieved success by embracing a "wine by design" model. In this process farmers, winemakers, and entrepreneurs overcome roadblocks like diseases, government policies and regulations, and environmental concerns by utilizing the latest technological advances coupled with agribusiness capitalism.

As the American demand for premium wine grapes intensified in the late twentieth century, the Northern California wine industry rapidly grew its boutique and innovative local designer winemaking to increase profit to meet demand and compete on a global scale. Set in the context of the regional, national, and global wine community, this story illuminates a regional story of how the Santa Barbara wine industry found solutions to current market conditions while utilizing local traditions to develop a new version of local wine terroir. An accomplishment that allowed them to compete in the global marketplace yet develop highly specialized wine that is unique to the region.

By employing leading-edge technology and entrepreneurship, the California Central Coast region of Santa Barbara became a model for the American vision of agricultural innovation and an integral part of the international wine trade, developing a personalized version of local wine terroir.

 

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Information

Year
2020
Print ISBN
9781948908443
eBook ISBN
9781948908436

Table of contents

  1. Cover Page
  2. Title Page
  3. Copyright Page
  4. Dedication
  5. Contents
  6. Preface
  7. 1. Wine Begins Its Journey to Santa Barbara
  8. 2. Santa Barbara’s First Wine Industry
  9. 3. False Starts and the Road to Rediscovering Santa Barbara
  10. 4. The California Wine Revolution Looks to Santa Barbara
  11. 5. Santa Barbara Pioneers Plant Wine Grapes
  12. 6. Santa Barbara Gains Recognition
  13. 7. 1990s: Santa Barbara Gains Vintibusiness Status
  14. 8. Booming Business: Continued Problems
  15. 9. Wine Is Here to Stay
  16. 10. The New Millennium Brings New Challenges
  17. 11. New Millennium: New Land-Use and Environmental Challenges
  18. 12. A Decade of Successful Expansion: 2000 to 2010
  19. 13. Old Problems, New Challenges
  20. 14. The Era of Boutique Wineries
  21. Conclusion
  22. Acknowledgments
  23. Selected Bibliography
  24. Index
  25. About the Author

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Yes, you can access Wine By Design by Victor W. Geraci in PDF and/or ePUB format, as well as other popular books in Business & Agribusiness. We have over 1.5 million books available in our catalogue for you to explore.