
- 216 pages
- English
- ePUB (mobile friendly)
- Available on iOS & Android
About this book
This history of bourbon explores how the shift from home distillers to commercial producers changed the culture and landscape of nineteenth-century Kentucky.
As one of the commonwealth's signature industries, bourbon distilling has influenced the landscape and heritage of the region for more than two centuries. Blending several topics—tax revenue, railroads, the mechanics of brewing, geography, landscapes, and architecture—this primer and geographical guide presents a detailed history of Kentucky's distilling industry.
Nineteenth-century distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry that practiced increasingly refined production techniques. Based on extensive archival research that includes private paper collections, newspapers, and period documents, this work places the distilling process in its environmental, geographical, and historical context.
Bourbon's Backroads reveals the places where bourbon's heritage was made—from old and new distilleries, storage warehouses, railroad yards, and factories where copper fermenting vessels are made—and why the industry continues to thrive.
Frequently asked questions
- Essential is ideal for learners and professionals who enjoy exploring a wide range of subjects. Access the Essential Library with 800,000+ trusted titles and best-sellers across business, personal growth, and the humanities. Includes unlimited reading time and Standard Read Aloud voice.
- Complete: Perfect for advanced learners and researchers needing full, unrestricted access. Unlock 1.4M+ books across hundreds of subjects, including academic and specialized titles. The Complete Plan also includes advanced features like Premium Read Aloud and Research Assistant.
Please note we cannot support devices running on iOS 13 and Android 7 or earlier. Learn more about using the app.
Information
Table of contents
- Cover
- Title Page
- Copyright
- Dedication
- Contents
- Introduction
- Part I. Making Bourbon, Making Landscapes
- Part II. The Lands of Fine Whiskey Distilling
- Epilogue: Backroads and the Reservoir of Tradition
- Acknowledgments
- Appendix: Weights and Measures Circa 1882
- Further Reading
- Notes
- Index