Contents
1.1 Introduction
1.2 American Industrial Hygiene Association
1.2.1 International Affairs Committee
1.2.2 Emerging Economies Microgrant Subcommittee
1.2.3 Collaboration with the International Occupational Hygiene Association
1.3 International Occupational Hygiene Association
1.3.1 IOHA History
1.3.2 IOHA Committees and Activities
1.3.2.1 Governance
1.3.2.2 Communications
1.3.2.3 Stakeholder Relations
1.3.2.4 National Accreditation Recognition Committee
1.3.2.5 Education
1.3.2.6 Conferences
1.3.2.7 IOHA Awards
1.4 Conclusions
References
1.1 Introduction
There are approximately 3,514,988,000 workers in the world over the age of 15 (ILO, 2020a). Each year 2.78 million workers will die on the job as a result of accidents and exposures to toxic chemical, physical, and biological agents (HƤmƤlƤinen, 2017). This amounts to five workers around the world dying every minute. Worldwide, there are around 340 million occupational accidents and 160 million victims of work-related illnesses annually (ILO, 2020b). And in many countries, these numbers are grossly underreported.
In the early part of the last century during the industrial revolution, a new profession was created to anticipate, recognize, evaluate, and control workplace hazards as a means to reduce work-related injury, illness, and death. This profession is called occupational/industrial hygiene.
Today there are approximately 20,000 occupational hygienists striving to make workplaces safer and healthier throughout the world. Yet despite this number, workers continue to be injured and die as the result of workplace hazards. The toll of workplace injury, illness, and death is indicative of the urgent need for additional occupational hygiene knowledge and person power globally. Almost every fifth grader knows the title ānurseā and generally knows what nurses do. But unfortunately, not everyone is as familiar with what an occupational hygienist does. Furthermore, the shift of basic manufacturing away from the United States due to neoliberal and anti-regulatory policies has reduced industry-based employment for occupational hygienists. This has resulted in universities struggling to attract enough students into the field of study.
In countries with more advanced economies, where more regulations have been promulgated that require employers to take certain actions to protect workers from workplace hazards, there tends to be more occupational hygiene capacity in terms of educational institutions that provide specialized coursework, and thus a larger pool of qualified and competent practicing professionals. Often in these same economically advanced nations, businesses and organizations have realized the clear financial benefits of having a safe and healthy workforce, fewer accidents that destroy infrastructure and disrupt business, and reduced insurance premiums related to both. The value of occupational hygiene capacity in these nations is fairly well understood to not all, but many, business and government organizations.
Approximately 8,000 occupational hygienists are in the United States; half of them are certified. The United States also has the most academic Occupational Hygiene (OH) programs with more than 75 schools offering degrees at all levels. Canada has the second largest number of industrial hygienists, with more than 600. China, the most populous country in the world, has proposed a fast track in its development of safety and health systems by quickly moving to a mandated management systems approach while trying to establish the professional resources to carry this out.
Globalization has shifted worldwide manufacturing from the economically advanced nations to Asia, India, Mexico, and other regions. As a result, more occupational hygiene professionals are dealing with international issues even if only limited to requirements for exports. It also has led to the growth of occupational hygiene outside the United States, along with some concepts such as the āGreen Movementā and āSustainable Developmentā from Europe and other places.
In many developing nations, the economic and social benefits of investment in occupational hygiene have been relatively underreported and are therefore less understood and utilized by governments and businesses. Not only is the creation of new health ...