This volume is the continuation of a successful bookseries devoted to an increasingly vital subject: the utilization of carbohydrates as chemical raw materials. Sixteen contributions present an overview of current research thereby covering several new topics which were not dealt with in the preceeding volumes: - production and use of inulin
- lactose: its manufacture and physico-chemical properties
- lactic acid production and utilization
- bulking agents: polydextrose
- alkyl polyglucoside, a carbohydrate-based surfactant As more than sixty percent of the authors come from industry, this volume is the most practice-oriented of the series. Thus, this book will be a valuable tool for young as well as for experienced researchers working in the challenging field of upgrading renewable resources.

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Yes, you can access Carbohydrates as Organic Raw Materials III by Herman van Bekkum, Harald Röper, A. G. J. Voragen, Herman van Bekkum,Harald Röper,A. G. J. Voragen in PDF and/or ePUB format, as well as other popular books in Biowissenschaften & Zellbiologie. We have over one million books available in our catalogue for you to explore.