The Science of Animal Agriculture, 5th
eBook - PDF

The Science of Animal Agriculture, 5th

  1. 482 pages
  2. English
  3. PDF
  4. Available on iOS & Android
eBook - PDF

The Science of Animal Agriculture, 5th

About this book

With up-to-date information, a highly visual presentation, and a reader-friendly writing style, this trusted text offers an ideal introduction to basic science concepts involved in the production of agricultural animals. THE SCIENCE OF ANIMAL AGRICULTURE, Fifth Edition, explores key scientific principles while emphasizing their practical applications, clearly demonstrating the integral connections between science and agriculture. You'll learn about biological processes including reproduction, growth and development, and animal behavior, as well as production-related topics such as nutrition, disease, and the latest in animal biotechnology. The author also addresses key issues in today's agricultural industry, such as animal welfare, consumer concerns, and environmental considerations, providing further insights to prepare you for career success.

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Information

Year
2018
Print ISBN
9781337390866
eBook ISBN
9781337672054

Table of contents

  1. Cover
  2. Contents
  3. Preface
  4. About the Author
  5. Acknowledgments
  6. Chapter 1: Animal Agriculture as Science
  7. Chapter 2: The Classification of Agricultural Animals
  8. Chapter 3: The Beef Industry
  9. Chapter 4: The Dairy Industry
  10. Chapter 5: The Swine Industry
  11. Chapter 6: The Poultry Industry
  12. Chapter 7: The Sheep Industry
  13. Chapter 8: The Goat Industry
  14. Chapter 9: The Horse Industry
  15. Chapter 10: The Aquaculture Industry
  16. Chapter 11: The Small Animal Industry
  17. Chapter 12: Alternative Animal Agriculture
  18. Chapter 13: The Honeybee Industry
  19. Chapter 14: Animal Behavior
  20. Chapter 15: Animal Cells: The Building Blocks
  21. Chapter 16: Animal Genetics
  22. Chapter 17: The Scientific Selection of Agricultural Animals
  23. Chapter 18: The Reproduction Process
  24. Chapter 19: Cloning Animals
  25. Chapter 20: Animal Growth and Development
  26. Chapter 21: Animal Nutrition
  27. Chapter 22: Meat Science
  28. Chapter 23: Parasites of Agricultural Animals
  29. Chapter 24: Animal Diseases
  30. Chapter 25: The Issue of Animal Welfare
  31. Chapter 26: Consumer Concerns
  32. Chapter 27: Careers in Animal Science
  33. Appendix A: Supervised Agricultural Experience
  34. Appendix B: National FFA Organization
  35. Glossary/Glosario
  36. Index

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Yes, you can access The Science of Animal Agriculture, 5th by Ray Herren in PDF and/or ePUB format, as well as other popular books in Biological Sciences & Horticulture. We have over 1.5 million books available in our catalogue for you to explore.