eBook - ePub

The Country Cooking of Ireland

Name: The Country Cooking of Ireland
ISBN: 9781452124056

Colman Andrews,

392 pages
English
ePUB (mobile friendly)
Available on iOS & Android

eBook - ePub

The Country Cooking of Ireland

Colman Andrews,

About this book

The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook.
Fast emerging as one of the world's hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries.
Meticulously researched and reported by Saveur magazine founder Colman Andrews, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer.
Rich with stories of the food and people who make Ireland a wonderful place to eat, and laced with charming snippets of song, folklore, and poetry, The Country Cooking of Ireland ushers in a new understanding of Irish food.

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Yes, you can access The Country Cooking of Ireland by Colman Andrews in PDF and/or ePUB format, as well as other popular books in Art & Travel. We have over one million books available in our catalogue for you to explore.