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About this book
"The present book Microbial Biodiversity in Sustainable Agriculture covering the all the information's on area of macro and microorganisms. It mainly includes bio-fertilizers, sustainable plant diseases management, soil fertility, bio-control of insect pests, mycotoxin, and PGPR. This will provide an agricultural sustainability in basic and applied research related to plant and microbes. The manuscripts of this book are mostly invited ones from the eminent academicians from various scientists, teachers, researchers of Renounces University and Institutions. This Microbial Biodiversity in Sustainable Agriculture is intended for the undergraduate post graduate research scholars senior research fellow, and research associate in agriculture, biotechnology, botany, microbiology, home sciences, food sciences, horticulture and forestry. "
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Information
Table of contents
- Foreword
- Preface
- 1. Cyanobacterial Diazotrophs and their Mutants in Natural and Artificial Symbioses
- 2. Arbuscular Mycorrhiza: A Versatile Component inAgro-Ecological Matrix
- 3. Microorganisms and Soil Fertility
- 4. Sclerotinia Stem Rot of Rajmash and its Management
- 5. Disease Management: Biological Control
- 6. Plant Growth-Promoting Rhizobacteria (PGPR) for Disease Management in Plants
- 7. Mycotoxins and its Harmful Effects on Food
- 8. Role of Bio-control Agents against Red Rot Diseaseof Sugarcane
- 9. Phenotypic and Molecular Approaches to Evaluate Diversity of Lactic Acid Bacteria and its Importance
- 10. Role of Arbuscular Mycorrhiza in Agriculture
- 11. Metagenomics and Complementary Approaches for the Study of Microbial Communities
- 12. Alternaria Blight of Tomato and its Management
- 13. Biodiversity of Microorganism in Different Area and its Ecological Importance
- 14. Molecular Disease Diagnosis through Reverse Transcription Polymerase Chain Reaction
- 15. Managing Chickpea Diseases through Applications ofPopulation Genetics
- 16. Recent Molecular Genetics and Biotechnological Approaches in Mushroom Research
- 17. Bio-functional Molecules and Biodynamic Products of Edible Fleshy Fungi
- 18. Soil Biota: Soil Flora and Soil Fauna and their Ecological Roles
- 19. Serological Technique of Enzyme Linked Immunosorbent Assay: Use for Identification of Microorganisms
- 20. Entomopathogenic Nematode: A Promising Bioagent for Insect Control
- 21. Cassava Mosaic Disease: A Diversity in Sub-Saharan Africa and India
- 22. Interventions of Microbiological Technology in Functionality of Probiotic Dairy Food
- 23. Microbial Control: Insect Pathogens
- 24. Current Status of Web Blight Disease of Mung Bean andtheir Management
- Author Index
- Subject Index